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How to make Cab bage Roll Casserole Made with simple ingredients, this cabbage casserole is so easy to toss together and can be made ahead of time (on the weekend!). The family and the cook will love this simple and comforting dish! Ingredients 2 lbs ground beef 1 white onion, chopped 2 garlic cloves, minced […]
How to make Quesadillas With Homemade Queso Blanco Ingredients: Queso a half pound of white American cheese 2 TBSP of chopped green chili 2 TBSP chopped pickled jalapenos 1 tsp of garlic powder 1/2 tsp of cumin half of a can of rotel 1/2 cup of milk 1/4 cup of water 3 TBSP of the […]
How to make Spicy Beef Taquitos Ingredients: 1 tablespoon chili powder ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon crushed red pepper flakes ¼ teaspoon oregano ½ teaspoon paprika 1 ½ teaspoons ground cumin 1 teaspoon sea salt 1 teaspoon black pepper 1 lb 95% lean ground beef ½ cup salsa (I used […]
How to make Pan-Seared Scallops with Lemon Garlic Sauce Ingredients: Brine ⅓ cup kosher salt 1 cup hot water 4 cups ice cubes 1 pound scallops Scallops 2 tablespoons olive oil 2 tablespoons unsalted butter 1 tablespoon minced garlic 2 tablespoons lemon juice 1 teaspoon lemon zest 1 tablespoon dijon mustard 2 tablespoons heavy cream […]
How to make Enchiladas Suizas Con Cilantro Y Crema Ingredients: 4 large green tomatoes (tomatillo) (they should be as big as possible) 2 serrano chiles 2 large garlic cloves 1/2 bunch of coriander, washed and stemmed enough corn tortillas pinch of salt or to taste 3 heaping tablespoons sour cream 5 pieces of chicken leg […]
How to make Pioneer Woman Apple Dumplings Some of you may already be aware of how delicious these apple pies from the Pioneer Woman are. Years ago, I saw this recipe on the Pioneer Woman website. I am addicted from the first bite. If you haven’t tried this dish before, now is the time to […]
How to make Tamales Verdes De Pollo Ingredients: Filling ~2 lbs tomatillos ~950g 2 cloves garlic 3 serrano peppers (chiles) see notes 1 medium white onion 3 tbsp vegetable oil I use safflower 3 cups shredded chicken Salt to taste Masa 2 lbs masa for tamales, at room temperature ~1 kg, See notes 1 1/4 […]
How to make Natillas de Leche Ingredients 6 cups whole milk, divided 1 lemon, zested 1 cinnamon stick 5 tablespoons cornstarch 8 large egg yolks 8 tablespoons confectioners’ sugar 1/2 teaspoon pure vanilla extract Ground cinnamon, for garnish Instructions: Gather the ingredients. Pour 5 cups of milk into a large saucepan. Add lemon peel and […]
How to make Baked Garlic Parmesan Fries Baked Garlic Parmesan Fries are the perfect side dish for any meal! They are crispy, flavorful, and easy to make. Best of all, they can be baked in the oven, so you don’t have to worry about frying them. Ingredients: 3 Large Russet Potatoes 3 Tbsp. Olive oil […]
How to make Conchitas With Ground Beef Ingredients: 4 tbsp Olive Oil 1 1/2 pound Ground Beef 3 cups medium conchas shells Uncooked 3 cloves minced Garlic 6 Roma Tomatoes Quartered 3/4 cup White Onion Chopped 1/2 cup Chicken Broth 1/2 cup Tomato Sauce 3/4 teaspoon Ground Cumin 1/2 teaspoon Oregano 3/4 cup Frozen carrots […]