Triple Crust Peach Cobbler
How to make Triple Crust Peach Cobbler A cobbler with not one, not two, but three flaky crusts? Three flaky layers separated by sweet, juicy peaches. Ingredients: – 1 cup of cold water. – 1 cup melted margarine. – 1 cup and half granulated sugar. – 2 cans sliced peaches in syrup. – 2 tsp […]