Browsing author
This salad will be simply mouthwatering !!Follow the recipe to learn how to make the perfect side dish for Easter ( or anytime) and a great way to use hard boiled eggs !! Ingredients: Macaroni pasta: 8 oz. (I always cook as per directions on the box) Hard boiled eggs: 6 (I always remove diced […]
This cheesy taco bake comes together in no time and is a family favorite! Perfect for Taco night! If your family enjoys Taco Night, then this bake is definitely a must try. It is quite similar to “Walking Tacos”, however, this is an all in one casserole dish, so a bit easier. My kids LOVED […]
How to make Strawberry Bombs Ingredients: 300g (2 cups) flour 1 egg 45g (1/4 cup) sugar pinch of salt 7g dry yeast 140 ml (3/5 cup) hot milk 40 g (1/4 cup) softened butter For the decoration: Whipped cream Strawberries, chopped Granulated sugar Instructions: In a medium bowl, combine sugar, yeast and milk and stir […]
How to make Easy Overnight French Toast Casserole – Easy Overnight French Toast Casserole is a delicious breakfast that is always such a hit with the family and guests. You make this breakfast casserole the night before so you can enjoy this yummy Baked French Toast in the morning! Ingredients: – 1 loaf french bread […]
How to make No-Bake Pineapple Dream Dessert – To celebrate summer, I thought I’d share this old school recipe made with graham biscuits, crushed pineapple, cream cheese and cold whipping. It’s easy to prepare but serves chilled so it’s refreshing and surprisingly tasteless. – This 8×8 dish can be cut into 12-15 pieces offering more […]
How to make Chocolate Cobbler Ingredients: 1 c flour 2 tsp baking powder 1/2 tsp salt 2/3 c sugar 1 1/2 tbsp cocoa 2 tbsp butter melted 1/2 c milk 1 tsp vanilla 1/2 c chopped walnuts optional Topping 1/4 c sugar 1/2 c brown sugar 1/4 tsp salt 1 tbsp cocoa 1 c water […]
How to make Buttery Pecan Snowball Cookies Ingredients: 1 c butter softened 1/2 c powdered sugar 1/4 tsp salt 1 1/2 tsp vanilla extract 2 1/4 c flour 1 c finely chopped pecans 1 c powdered sugar for dusting Instructions: Preheat oven to 350 degrees In stand mixer cream butter and powdered sugar. Turn to […]
How to make Banana Pudding Cake The cake is dense and super moist, topped with vanilla bean whipped cream. On top of that are little bites of amazingly flavorful vanilla wafers that have been coated in a brown sugar mixture to make a toffee and then baked until crisp. You had me at toffee. (And […]
How to make Cucumber Bites with Herbs Cream Cheese and Cherry Tomato Ingredients: Whim of the Angels: 1 cherry tomatoes: 250 g pepper: 1 pinch cucumber: 1 Instructions: Wash the cucumber, remove its extremities, then peel every other strip of skin. Cut it into slices about 5mm thick. Place a drop of Caprice des Anges, […]
How to make German Chocolate Layer Cake With Coconut Pecan Frosting Ingredients: Cake : 3 cups flour 1 tsp baking soda 1 small spoon of salt 1 cup buttermilk 4 eggs whites, whiskered 1 cup boiling water 5 ounces German chocolate 2 cups of sugar 1 cup butter, softened 4 egg yolks 1 tsp vanilla […]