How to make Fried Chicken
Ingredients:
1 kilo chicken thighs (or any part you like)
1 kilo of flour
1 kilo of breadcrumbs
5 eggs
salt and pepper
oil (for frying)
Instructions:
Wash the chicken, add the salt and pepper marinade for 10 minutes.
Put the flour and breadcrumbs in a separate bowl
Beat 5 eggs and set aside
Heat the oil in a wok
Chicken deep in the egg
Roll in flour
Deep in the bud again
Roll in breadcrumbs
Fry the chicken until golden brown
When chicken is already cook, put on plate with a tissue to dried excess oil
Serving &; Enjoy!