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How to make Chile Relleno Soup Ingredients: 5 Poblano peppers Queso fresco (fresh mexican cheese) Egg whites Corn starch (we use Maizena) Tomatoes Onion Garlic Chicken bouillon Salt Oil (we use vegetable) White Rice Water Instructions: Grill roast the poblano peppers on the stovetop until they are very well roasted, they will look kind of […]
How to make Smothered Green Chile Pork Burritos Ingredients For the Meat 4 lbs Pork Tenderloin (cut into bite-sized cubes) 1 TBSP Oil (I use canola or olive) 1 tsp Ground Black Pepper 2 tsp Onion Powder 1/2 tsp Ground Oregano 2 tsp Ground Cumin 1 TBSP Garlic Salt For the Sauce 16oz of HOT […]
How to make Overnight Pecan Pie French Toast Ingredients: 3/4 cup whole milk 3/4 cup heavy cream 6 large eggs plus 3 egg yolks 2 tablespoons vanilla extract 1 loaf French bread, cut into 8 slices 6 tablespoons unsalted butter 1 cup light brown sugar, packed 1/3 cup light corn syrup 1/4 cup maple syrup […]
How to make Calabacitas Con Crema Ingredients: 1 kilo zucchini, green 1/2 kilo of tomato 3 garlic cloves 1/2 slices of onion 1/4 liters of cream 1 teaspoon Knorr Swiss, or salt 2 butter spoons 1 sprig of fresh coriander Instructions: Wash and sanitize all vegetables. Chop onion into pieces as well as garlic, zucchini […]
How to make Taco Macaroni And Cheese Ingredients 12 ounce box of Macaroni and cheese 1 pound ground beef ⅔ cup water 1 packet Taco Seasoning Toppings: Tomatoes Shredded lettuce Sour Cream Cheddar Cheese Salsa Instructions Prepare the Macaroni and Cheese as directed on the box Heat Ground beef in a skillet until browned and […]
How to make Authentic BLT Pasta Salad Ingredients 3 ½ to 3 ⅔ cup cooked elbow macaroni or your choice of pasta 2 cups baby tomatoes or cherry tomatoes, halved 1 cup green onions, chopped 4 to 6 slices bacon, fried, drained and crumbled 2 tsp apple cider vinegar 1 tsp sugar, (optional) ½ cup […]
How to make Skillet Texas Hash Ingredients 1 pound ground beef 1 tbsp minced garlic 1 ½ tsp Worcestershire Sauce 2 ½ tsp Chili Powder ½ tsp ground mustard 2 tbsp Tomato Paste 1 yellow onion, diced 1 green bell pepper, diced 15 ounces diced tomatoes, drained ½ cup uncooked long grain white rice 1 […]
How to make Creamy Crockpot Chicken Fajita Soup Ingredients: 1 cup onion (diced) 4 bell peppers (cut into bite-sized pieces (make it pretty with different colored peppers!) 2 garlic cloves (minced) 6 boneless skinless chicken thighs (cut into 1″ pieces) 1 recipe or packet fajita seasoning mix 24 ounces chicken broth 8 ounces chunky salsa […]
How to make Original Corn Fritters Ingredients ½ cup corn oil or vegetable oil ½ tsp salt Dash of cayenne pepper 1 large egg, beaten 6 tbsp all purpose flour 4 medium scallions, both the white and green parts 2 tbsp heavy cream 2 large ears of fresh corn, husked and peeled Instructions Using a […]
How to make Green Chili Chicken Soup Ingredients 1 tablespoon olive oil 1 medium onion, diced 1 medium green bell pepper, diced 2 large garlic cloves, finely chopped or minced 1 small jalapeño, finely chopped 1 tablespoon ground cumin 1 teaspoon ground coriander 1 lb (450 g) chicken breast, cut into 1-inch pieces 2 tablespoons […]