Smothered Green Chile Pork Burritos
How to make Smothered Green Chile Pork Burritos Ingredients For the Meat 4 lbs Pork Tenderloin (cut into bite-sized cubes) 1 TBSP Oil (I use canola or olive) 1 tsp Ground Black Pepper 2 tsp Onion Powder 1/2 tsp Ground Oregano 2 tsp Ground Cumin 1 TBSP Garlic Salt For the Sauce 16oz of HOT […]