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How to make Chicken Caesar Pasta Salad Recipe Ingredients: For the dressing: 2 teaspoons Dijon mustard 2 tablespoons fresh lemon juice 2 teaspoons Worcestershire sauce 3/4 cup mayonnaise 2 teaspoons minced garlic 1 teaspoon anchovy paste 1/3 cup finely grated Parmesan cheese 1/4 teaspoon black pepper For the pasta salad: 225 grams 8 ounces uncooked […]
How to make Taco Bell Mexican Pizza Recipe You won’t miss the drive-through once you try this crunchy and flavorful alternative to Taco Bell’s Mexican pizza. This Mexican pizza is great for a quick weeknight meal because it only requires 20 minutes of preparation time. Simple ingredients plus your family’s favorite toppings can turn into […]
How to make Cinnamon Kugel Ingredients: 1 340g bag of egg noodles, cooked and drained 5 large eggs 2 cups 480ml milk 2 cups 450g cottage cheese 1 cup 240g sour cream 1 ¼ cups 250g white granulated sugar, divided ½ cup 113g butter, melted 6 oz. 170g cream cheese, room temperature 1 ½ teaspoons […]
How to make Cheesy Taco Sticks Ingredients: 1 lb. 450g ground beef 1 packet of taco seasoning mix or homemade taco seasoning 1 tube Pillsbury Pizza Dough 5 Colby jack and cheddar cheese sticks halved 4 tbsp. 56g butter, melted 1 tsp garlic powder 1 tsp dried parsley Instructions: Preheat your oven to 425 degrees […]
How to make Guacamole Prepared In My Grandmother’s Molcajete Ingredients: 3 Avocados 1 chopped Tomato 1 chopped Jalapeño deseeded 2 Cloves minced Garlic 1 chopped Green Onion 1 tablespoon Minced Cilantro 1 Fresh Squeezed Lime Juice 1/2 teaspoon Salt. Instructions: Mash avocados in molcajete with minced garlic. Add tomatoes with jajapeño, green onion, cilantro, lime […]
How to make Gluten Free Dairy Free Chocolate Chip Cookies, Christmas Edition Ingredients: 1 1/4 cup gluten-free all purpose flour 1 1/4 cup gluten-free yellow or vanilla boxed cake mix 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup ghee 1/2 cup granulated sugar 1/2 cup packed light brown sugar 1 egg 1 1/2 teaspoons […]
How to make Chile Relleno Soup Ingredients: 5 Poblano peppers Queso fresco (fresh mexican cheese) Egg whites Corn starch (we use Maizena) Tomatoes Onion Garlic Chicken bouillon Salt Oil (we use vegetable) White Rice Water Instructions: Grill roast the poblano peppers on the stovetop until they are very well roasted, they will look kind of […]
How to make Smothered Green Chile Pork Burritos Ingredients For the Meat 4 lbs Pork Tenderloin (cut into bite-sized cubes) 1 TBSP Oil (I use canola or olive) 1 tsp Ground Black Pepper 2 tsp Onion Powder 1/2 tsp Ground Oregano 2 tsp Ground Cumin 1 TBSP Garlic Salt For the Sauce 16oz of HOT […]
How to make Overnight Pecan Pie French Toast Ingredients: 3/4 cup whole milk 3/4 cup heavy cream 6 large eggs plus 3 egg yolks 2 tablespoons vanilla extract 1 loaf French bread, cut into 8 slices 6 tablespoons unsalted butter 1 cup light brown sugar, packed 1/3 cup light corn syrup 1/4 cup maple syrup […]
How to make Calabacitas Con Crema Ingredients: 1 kilo zucchini, green 1/2 kilo of tomato 3 garlic cloves 1/2 slices of onion 1/4 liters of cream 1 teaspoon Knorr Swiss, or salt 2 butter spoons 1 sprig of fresh coriander Instructions: Wash and sanitize all vegetables. Chop onion into pieces as well as garlic, zucchini […]