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How to make Slow Cooker Shortcut Red Pozole on top!!! Ingredients: 1 medium Yellow Onion , peeled and chopped 1 2-pound Pork Shoulder , trimmed of excess fat and string removed if tied 4 Garlic Cloves , peeled and diced 1 4-ounce can mild Green Chilies 1 25-ounce can White Hominy 1 15-ounce can Yellow […]
How to make Mexican Casserole Ingredients: 1 pound lean ground beef 1 can Ranch Style beans 1 10-12 ounce bag tortilla chips, crushed (I didn’t use the whole bag) 1 can Ro-tel tomatoes 1 small onion, chopped 2 cups shredded cheddar cheese, divided 1 package taco seasoning 1 can cream of chicken soup 1/2 cup […]
How to make Lemon Pound Cake Cookies Ingredients: 2 teaspoons baking powder 2 eggs 2 teaspoons lemon extract 2 cups sifted all-purpose flour ⅔ cup softened butter ¾ cup white sugar For the Glaze: 1 cup powdered sugar ½ tablespoon lemon zest 1 tablespoon lemon juice Instructions: First, preheat the oven to 350°F. Meanwhile cream […]
How to make Smooth Cooked In Oven Macaroni And Cheese Ingredients 1 pound, 8 cups cooked elbow macaroni 1 pound of Velveeta cheese 2 cups Monterey Jack, shredded 2 cups Cheddar cheese, shredded 1 cup of milk divided 4 tbsp butter melted 2 large eggs, beaten ½ tsp paprika ½ tsp garlic powder Salt and […]
How to make Whiskey Pineapple Chicken Ingredients: 4 chicken breasts ¾ c. pineapple juice ¾ c. bourbon or whiskey 4 garlic cloves, minced 2 tablespoons Worcestershire sauce ¼ teaspoon pepper ½ c. bbq sauce Instructions: In a mixing bowl, combine the bourbon, pineapple juice, BBQ sauce, garlic, Worcestershire sauce, and pepper. Allow the chicken to […]
How to make Chicken Crescent Roll-ups Ingredients: 2 cups cooked and shredded chicken about 300 grams 1 can condensed cream of chicken soup ½ cup chicken broth 1 roll of crescent rolls 1 ½ cups shredded Cheddar cheese about 170 grams Instructions: Preheat your oven to 400°F (200°C). Line a baking tray with parchment paper […]
How to make One Pot Creamy Sun Dried Tomato and Spinach Pasta with Chicken Ingredients 2 teaspoons olive oil 1 pound boneless skinless chicken breasts, cut into bite sized pieces 2 cloves garlic, minced 1 teaspoon Italian seasoning ¼ teaspoon red pepper flakes, optional Kosher salt and fresh ground black pepper to taste ⅓ cup […]
How to make Not Yo Mama’s Banana Pudding Ingredients 6 bananas, sliced about ½ inch thick 1 box instant french vanilla pudding 1 8 ounce cream cheese, softened 1 box instant banana pudding 1 to 2 boxes Nilla Wafers 8 ounce tub Cool Whip Chocolate Syrup 1 ½ cups milk +/- Instructions Do not slice […]
How to make No Bake Oreo Delight Ingredients: Base 30 Oreos 7 tablespoons unsalted butter melted Cream Cheese Layer: 8 ounces 1 package of cream cheese, room temperature 1 cup powdered sugar 2 teaspoons vanilla extract 1 8-ounce container of whipped topping, thawed Chocolate Layer 1 3.4-ounce package of instant chocolate pudding mix 1 1/2 […]
How to make Butter Swim Biscuits Recipe Ingredients: 1 ½ tbsp granulated sugar ½ c. salted butter (1 stick) 2 ½ c. all-purpose flour 1 tbsp aluminum-free baking powder 1 ¾ c. buttermilk (you may need up to two cups) 1 ½ tsp salt Instructions: The oven has to be preheated to 450 degrees Fahrenheit. […]