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How to make Kielbasa Soup With Potatoes Ingredients 1 pound Kielbasa sausage, sliced 2 Garlic cloves, freshly minced 1 tbsp Olive Oil 1 small yellow onion, diced ½ cup celery, finely sliced 2 large carrots, peeled and diced 4 cups Chicken Stock 1 ½ pounds potatoes, diced ½ cup Parmesan Cheese, shredded 2 cups milk […]
How to make Crockpot BBQ Beef Ribs Ingredients 2 pounds Beef Short Ribs 6 ounces Tomato Paste 1 cup ketchup 1 cup water ¾ cup Brown Sugar ½ cup White Distilled Vinegar 2 tbsp Dijon Mustard 1 tbsp Salt Instructions Place the Beef short ribs into the Crockpot with the bones down In a bowl […]
How to make Vegetable Cream Cheese Tortilla Roll Ups My dinner party loved these. Easy to make, serve and eat! Ingredients: 4 oz cream cheese (softened) 1 c chopped veggies: broccoli, carrots, red bell pepper ¼ teaspoon dried dill ⅓ c mayo 2 large burrito-sized flour tortillas ½ teaspoon garlic powder 2 tablespoons chopped green […]
How to make Black Bean Tacos Ingredients ½ medium White Onion, diced Avocado or Olive Oil for cooking 1 tsp Paprika ½ tsp Oregano ½ tsp Thyme 4 Garlic cloves, freshly minced 2 cans Black Beans, drained and rinsed 2 chipotle peppers from a can of adobo sauce, minced ½ cup Vegetable broth 8 to […]
Baked Cabbage Steaks Ingredients 2 small cabbage 2 Tbsp olive oil ½ Tbsp each, salt & pepper Instructions: Step 1: Preheat your oven to 400°F (205°C) and line a baking sheet with parchment paper. Step 2: Slice the stems off of each head of cabbage, then cut the cabbage in half. Cut each half in […]
How to make Michelada Recipe (Classic Mexican Drink) Ingredients : • 2 Cups Tomato Juice – homemade or store-bought • 2 Tsp Worcestershire Sauce • 1 Tsp Red Chili Sauce – can use tabasco sauce too • 2 Tsp Lime Juice • 2 Cans Mexican Beer – you can use any other light beer too […]
Crockpot Chicken And Noodles Ingredients: 6 Chicken Breasts 2 cans Cream of Chicken soup ½ stick butter (unsalted) 1 can Chicken Broth 24 oz. egg noodles 1 teaspoon Better than Bouillon Chicken flavor Salt and pepper to taste Frozen vegetables (optional) Instructions: Prepare the chicken: Season six chicken breasts, with a pinch of salt and […]
How to make Salsa Chicken And Rice Casserole Ingredients 4 cups chicken, shredded 4 ½ cups rice, cooked 1 can cream of chicken soup 1 can cream of onion soup 2 cups Taco blend cheese, shredded 2 cups Cheddar Cheese, shredded ⅓ cup green onion 1 ½ cups salsa Instructions Preheat the oven to 350* […]
How to make Mexican Arroz Con Leche Ingredients: 7 cups water 1 cup long-grain white rice One 4-inch cinnamon stick One 12-ounce can evaporated milk One 14-ounce can condensed milk 1 cup whole milk 3/4 cup golden (or regular) raisins You can also add drained pineapple, coconut and pecans (or any nut you prefer – […]
How to make Cheesy Ranch Chicken Ingredients 2 chicken breasts 1/2 cup Mayo (or a block of cream cheese, softened) 3 cloves of garlic minced 1 cup grated cheddar cheese 1 packet of ranch flavoring Instructions: Mix it all in a bowl and slather onto your chicken breasts and bake for 30 minutes at 400°. […]