How to make Cheesy Italian Sausage
Ingredients
6 Italian Sausage links, uncooked
6 Mozzarella Cheese Sticks
1 ½ cups Marinara Sauce
Instructions
Preheat the oven to 350*
Lightly spray the bottom of an 8×8 baking dish
Slice each Italian Sausage about halfway through, the length of the sausage
Place a Mozzarella Cheese stick in the slit of each Italian Sausage
Pour the Marinara Sauce over the top of the Sausages
Cover the baking dish with aluminum foil and place in the oven
Bake for 30 minutes, uncover and bake for another 10 minutes
Enjoy!
Nutrition Information:
YIELD: 4 SERVING SIZE: 1
Amount Per Serving: CALORIES: 564 | TOTAL FAT: 42g | SATURATED FAT: 17g | TRANS FAT: 0g | UNSATURATED FAT: 27g | CHOLESTEROL: 100mg | SODIUM: 1535mg | CARBOHYDRATES: 13g | FIBER: 2g | SUGAR: 7g | PROTEIN: 32g