Hand Peach Pies
How to make Hand Peach Pies Ingredients 2 boxes (14.1 ounces each) refrigerated pie crust 1 can (21 ounces) peach pie filling 2 teaspoon cinnamon 2 cups powdered sugar Half a cup of milk 1 beaten egg white Instructions Preheat oven 425 degrees F. Remove the pie crusts from the package and allow them to […]