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Mexican Recipes

Agua de Frutas La Michoacana

How to make Agua de Frutas La Michoacana Ingredients: 2 peaches 2 apples 1 plantano (plantain) or banana 1 package of strawberries 1 14 oz of sweet condensed milk 2 cans of evaporated milk 7 cups of water 1 packet of strawberry koolaide Ice Directions: Blend 1 apple, 1 peach, about 10 strawberries, 1 plantano (plantain) […]

Taco Stuffed Bell Peppers

How to make Taco Stuffed Bell Peppers Ingredients 4 medium green peppers, halved 1.5 lb ground beef, browned 1 packet taco seasoning mix, or seeking good eats homemade taco seasoning recipe 3/4 cup water 1-1/2 cup cheddar cheese 1 cup sour cream 1/2 cup salsa Instructions Preheat oven to 350° F. Wash peppers then slice […]

Fideo Con Pollo

How to make Fideo Con Pollo Ingredients: 4 tablespoons cooking oil, divided 6 chicken drumsticks, thawed, skin on salt to season chicken 1 7- ounce bag dry fideo noodles 6 cups warm water 3 tablespoons tomato paste 2 teaspoons garlic salt 1 teaspoon chicken knorr Directions: In a 3-quart (10″) pan, cook the chicken in […]

Sour Cream Chicken Enchiladas

How to make Sour Cream Chicken Enchiladas Ingredients : 2 – 3 boneless chicken breasts, cooked and shredded and grand beef (optional ) ½ onion chopped 1 can of rotel (or green chilies) 1 tablespoon of homemade taco seasoning (or half packet if using store bought.) ***I just use lemon pepper, garlic powder, and paprika) […]

Chile Colorado With Rice & Beans Plate

How to make Chile Colorado With Rice & Beans Plate Ingredients: For the Sauce: 1 teaspoon of olive or vegetable oil 1 small white onion finely chopped 2 cloves of garlic minced 1/2 teaspoon cumin 1/2 teaspoon dried oregano 3 whole dried ancho chiles 1 14.5-ounce can of Hunt’s Fire Roasted Tomatoes undrained 1 10-ounce […]

Red Enchiladas For Dinner

How to make Red Enchiladas For Dinner Ingredients: Red Sauce -7 Chile Guajillo -2 Chile Ancho -3 Chile De Arbol (I love my enchiladas spicy) -1/4 of a onion -2 garlic cloves -1 Roma Tomato -1/4 tsp of mexican oregano -1/4 tsp cumin -1/4 tsp knorr chicken bouillon (optional) -Salt to taste Directions: Boil all […]

Beef Meximelt Recipe

How to make Beef Meximelt Recipe yield: 6 prep time: 5 MINUTES cook time: 15 MINUTES total time: 20 MINUTES Meximelts are my guilty pleasure. This Beef Meximelt Recipe (inspired by Taco Bell) is super easy, unbelievably delicious and so much better than the drive-thru. Make a copycat version of your fast food favorite at […]

Carne Asada Mexican Street Tacos

How to make Carne Asada Mexican Street Tacos Ingredients: 2 lbs carne asada* 1 tablespoon cumin 1 tablespoon kosher salt 2 teaspoon garlic powder 1 teaspoon cracked pepper 3 tablespoons canola oil 1 serrano pepper sliced ½ roma tomato diced ½ white onion finely diced 6-8 oz. dos equis beer 32 street taco tortillas ½ […]

Loaded Steak Quesadillas

How to make Loaded Steak Quesadillas Ingredients: For the steak: 3/4 – 1 lb sirloin steak 1 teaspoon ancho chili powder 1/2 teaspoon paprika 1/4 teaspoon ground Mexican oregano 1/4 teaspoon cumin 1/4 teaspoon garlic powder 1/4 teaspoon onion powder Pinch of cayenne pepper 1/4 teaspoon salt For the quesadillas: 4 large flour tortillas 2 […]

Pork Ribs In Red Chile Sauce

How to make Pork Ribs In Red Chile Sauce Ingredients: 3 lbs pork ribs cut in chunks (pork butt works great too) 1 small onion 3 garlic garlic cloves 8 Chile guajillo or New Mexico for a spicier dish add 5 Chile de arbol 1/4 tsp cumin 1 tsp ground oregano Salt and pepper to […]