Sugar And Bacon Baked Beans

How to make Sugar And Bacon Baked Beans Ingredients: 10 slices bacon, cut in half 1 onion finely chopped 1/2 green pepper Can 54 ounces pork and beans or equivalent cans small 4 tablespoons ketchup 1/4 cup molasses 2/3 cup brown sugar 1/4 cup vinegar juice 2 teaspoons dry mustard Instructions: Cook the bacon about […]

Cinnamon Toast

How to make Cinnamon Toast Ingredients: 1 person 0.5 cinnamon sugar Half-salt butter 1 slice of white bread Instructions: Preparation: 5min Cooking: 5min Toast the slices of bread Butter Sprinkling with generous amount cinnamon sugar Enjoy !

Beef Liver And Onions

How to make Beef Liver And Onions Ingredients: 2 slices of beef liver 20 cl of milk 20g butter 2 onions 2 tablespoons of flour 10 cl of veal stock salt pepper Instructions: Rinse the liver slices. Place them in a hollow dish. Sprinkle them with milk. Let them marinate for 2 hours. Meanwhile, peel, […]

Coconut Pineapple Cake

How to make Coconut Pineapple Cake Ingredients: 1 (15 1/4 ounce) can pineapple crushed into juice, undrained 1 12 cups butter or margarine 3 cups of sugar 5 large eggs 1/2 cup lime soft drink* 3 cups cake flour, sifted 1 teaspoon lemon extract 1 teaspoon vanilla Frosting Filling: 2 pack 8 ounces each) cream […]

Peanut Blossom Cookies

How to make Peanut Blossom Cookies Ingredients: 1 bag Betty Crocker™ Peanut Butter Cookie Mix 45 ml (3 tbsp.) vegetable oil 10 ml (2 tsp.) water 1 egg 125 ml (1/2 cup) Hershey’s™ Mini Kisses™ milk chocolate 15 ml (3 tsp.) sparkling white sugar 16 Hershey’s™ Kisses™ Milk Chocolates Instructions: Preheat oven 175°C (350°F). Spray […]

Easy Homemade Beef Stew

An easy homemade beef stew recipe made with beef and vegetables simmered in beef broth and seasoned tomato sauce, either on the stove top or in a slow cooker. This dish is perfect for the colder weather. How to make Beef Stew Ingredients – 2 lbs Beef Chuck Roast cut into 2-inch chunks, excess fat […]

Pumpkin Bars With Cream Cheese Frosting

How to make Pumpkin Bars With Cream Cheese Frosting Ingredients 1 can (29 ounces) solid pumpkin 2½ cups white sugar 1½ cup vegetable oil 5 eggs 3 cups all-purpose flour 1 tablespoon baking powder 2 teaspoons ground cinnamon 2 teaspoons pumpkin pie spice 1½ teaspoons baking soda 1½ teaspoons of salt 2 (8 ounce) packages […]

Lemon Pound Cake

How to make Lemon Pound Cake Ingredients 250 g of flour 250 g of sugar 250 g of butter 4 eggs 1 packet of dry yeast The juice of a lemon Lemon zest (preferably organic!) Preparation In a bowl, mix the flour with the sugar and baking powder. Add the eggs one by one and […]

Mississippi Mudslide Cake

How to make Mississippi Mudslide Cake INGREDIENTS: CAKE: * 2 cups (400g) granulated sugar * 2 large eggs, room temperature * 1 cup hot water * ½ cup (59g) unsweetened cocoa * 1 teaspoon instant coffee * 1 teaspoon kosher salt * 2½ cups (312.5g) all-purpose flour, sifted * 2 teaspoons baking soda * 1 […]

Black Forest Pudding

How to make Black Forest Pudding Instructions Layer 1 Soak the Chinese herb in water for 15 minutes. Boil milk in a deep saucepan, add condensed milk, sugar and vanilla extract. Move intermittently. Add china herb and stir well, let it boil for 1 minute. Remove from heat, pour into a pudding dish, and refrigerate […]