How to make Skillet Lasagna Recipe Ingredients: 1 pound ground Italian sausage 2 (14 ounces) tomato sauce 1 (14 ounces) diced tomatoes ½ yellow onion , diced 3 garlic cloves, minced ½ teaspoon dried basil ½ teaspoon of salt ¼ tsp ground black pepper ¾ pound lasagna noodles, broken up 1 cup mozzarella cheese, grated […]
How to make Strawberry Slab Pie – Perfect for feeding a crowd! This strawberry slab pie is a twist on my grandma’s strawberry pie with a shortbread crust. Ingredients: FOR THE CRUST: – 2 ¼ cup all purpose flour – ¼ cup sugar – ¼ teaspoon kosher salt – 1 cup cold butter, cut into […]
How to make Strawberry Poppyseed and Bacon Chopped Salad Ingredients: 6 cups romaine lettuce – chopped 2 cup strawberries – chopped 8 strips bacon – cooked and crumbled ½ red onion – diced 1 cup crumbled feta cheese Dressing: 1 teaspoon minced garlic 1 teaspoon diced red onion ⅓ cup sugar ⅓ cup white vinegar […]
How to make Strawberry Banana Smoothie – A Strawberry Banana Smoothie is the best ever breakfast recipe! With just a handful of ingredients, a couple of minutes and whirr in the blender, you’ve got yourself a delicious meal on the go! – To make this smoothie even quicker, store the ingredients in individual servings in […]
How to make Cherry Cheese Coffee Cake Ingredients: For the Bars: 1 1/2 cups butter, softened 3 cup granulated sugar 1 1/2 teaspoon salt 5 large eggs 1 1/2 teaspoon vanilla extract 1 1/2 teaspoon almond extract 5 1/2 cups all-purpose flour 1 1/2 teaspoon baking powder 2 cans (21 oz.) cherry pie filling For […]
Homemade cornbread is the perfect companion for soups, stews, or beans. One of my favorite brands to pick up and use is Jiffy Cornbread, but it’s easy to make at home, and this is my favorite recipe if I don’t have any store I bought on hand. So how do you make cornbread from scratch? […]
How to make Lemon Moss Ingredients : 4 limes 6 lemons 6 sheets of gelatin 6 eggs 200 g caster sugar 25 cl of heavy cream Instructions: Soften gelatin in cold water. Wash the limes, grate them to recover the zest, squeeze them and strain the juice. Squeeze lemons also reserving juice. Crack eggs, separating […]
How to make NoBake Coconut Cream Balls Ingredients: 300g white chocolate 10 cl liquid fresh cream 30g butter 100g coconut flakes Instructions: Preparation of the dough 1- put the chocolate in the bowl and melt 5min speed 1, 100° 2- heat the chocolate speed 1 to 100° and add the liquid cream in three batches […]
How to make Garlic Butter Steak and Potatoes Skillet Ingredients: – 1 1/2 lb (650g) flank steak, sliced against the grain (or ribeye steak, tenderloin, strip loin, strip steak…) – 1 1/2 lb (650g) baby yellow potatoes, quartered – 1 tablespoon olive oil – 3 tablespoons butter, divided – 5 garlic cloves, minced – 1 […]
How to make Aka Lemon Lush Ingredients: 200g-sugar 2 tsp. lemon zest 1 lemon juice 4 eggs 180g flour 1 pinch of salt 220g butter 1 lemon juice 100g icing sugar Instructions: Preheat the oven to 180°C. Zest the lemons and squeeze the lemons. To melt the butter. Mix eggs and lemon juice. Mix the […]