Browsing author
How to make Ham and Jalapeño Popper Pizza Ingredients 8 thin slices ham off the bone (150g), torn into pieces 1 recipe fathead pizza crust 4 ounces cream cheese softened 2 cloves garlic, minced 1 cup shredded mozzarella cheese ½ cup shredded cheddar cheese 1 large jalapeño pepper thinly sliced(with seeds if you like it […]
How to make Crockpot Barbecue Ribs Ingredients 2 cups your favorite Barbecue Sauce 2 tbsp brown sugar 3 cloves garlic, freshly minced 2 tsp Worcestershire Sauce 1 tsp cayenne pepper, optional 4 to 5 pounds baby back ribs Instructions In a zip lock bag pour in the Barbecue Sauce Add in the brown sugar, garlic, […]
How to make Maraschino Cherry Shortbread Cookies Ingredients: 2/3 c. chocolate chips 1 c. unsalted butter- room temperature 1/2 c. powdered sugar 3/4 c. maraschino cherries-chopped (on the paper towel spread cherries to drain well or just use candied maraschino cherries) 2 c. all-purpose flour 1/2 tsp salt 1/2 tbsp vanilla extract Instructions: Cream the […]
How to make Pan Seared Fish Fillet Pan-seared fish fillet. It’s what’s for dinner, pronto. And so easy to make and tastes so darn delectable with its lemon butter sauce that you’re going to completely forget it’s good for you. Here’s how to make it. Ingredients Fish filets (whatever you like, I used catfish) 1 […]
How to make Beef Enchiladas Ingredients : 2 lbs of ground beef 1 TBS of Salt 1 ½ tsp of comino 1 tsp garlic powder 2 TBSP chili powder 1 ½ Tbsp paprika 1 ½ lbs of grated cheese (reserve some for top of enchiladas at the end) 20 – 30 corn tortillas For the […]
How to make French Onion Chicken Bake French Onion Chicken Bake is a simple and speedy baked chicken recipe for fans of French onion soup, with caramelized onions and a combination of two kinds of cheese. Ingredients: 4 Chicken Breasts, boneless skinless 4 Onions, peeled and sliced 4 tablespoons Butter 1/2 teaspoon Pepper 4 cloves […]
How to make Sopa de Lima Ingredients: For The Soup: 2 lbs chicken pieces – bone-in and skin on 6 cups chicken broth 1 large onion, cut in half – keep 1 half intact and finely dice the other half. 8 cloves garlic – keep 4 whole and finely mince the other 4. 2 bay […]
How to make Tasty Swedish Meatball Noodle Bake Recipe Ingredients: Meatballs: 1 large egg, beaten 1 pound ground beef 1/4 tsp ground nutmeg 1/2 c. breadcrumbs 1/2 onion, grated 1/2 tsp garlic powder 2 tbsp olive oil 1 tsp Kosher salt 1/2 tsp freshly ground black pepper Casserole: 2 1/2 c. egg noodles 1 c. […]
How to make Left Over Meatloaf Picadillo Ingredients: Left over Meatloaf Potatoes Carrots Onion Jalepeño Tomato Caldo de Tomate California Chile Powder Garlic Ground Achiote New Mexico Chile Powder Cumin Oregano Instructions: Sautee chopped onion, carrots, potatoes, & jalepeño for 5 minutes until onions are soft. Add remaining ingredients and combine well. Add water. Cover […]
How to make Beef Noodle Soup Ingredients: Soup 12 oz. mushrooms, sliced/rinsed/dried 2-3 tablespoons olive oil 2 lbs. stew meat, see blog post for best cuts to use ¼ cup flour ½ cup dry red wine, see notes 3 Tbsp butter 1 yellow onion, diced ¾ cup carrots, diced 2 ribs celery, diced 3 cloves […]