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How to make Caldo de Camarón (Mexican Shrimp Soup) Ingredients: 2.2 lbs shrimp (cleaned, tail on) 3 guajillo peppers (seeds and veins removed) 2 chipotle in adobo peppers 1 lb tomatoes (cut into chunks) 1 small onion (cut into chunks) 2 medium potatoes (cut into cubes) 2 large carrots (cut into chunks) ½ small cauliflower […]
How to make Beef And Cheese Chimichanga Ingredients: 1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed 1 can (4 ounces) chopped green […]
How to make Beef Roast Pot Ingredients Little carrots 1 potato 3 tablespoons of creole spice 1 tablespoon black pepper 2 tablespoons of onion powder 1 tablespoon garlic powder 1 tablespoon celery chips 1 tablespoon of parsley 1 cup of water Instructions: Chop potatoes and carrots Roasting beef – season with ingredients and sauté on […]
How to make Warm Bean Dip Ingredients: 1 (8 ounce) package cream cheese 2 (16 ounce) cans of refried beans 1 cup sour cream 1 taco Seasoning packet (either mild or hot) 1 can (7 ounces) chopped green chiles 1/8–1/4 teaspoon ground cayenne pepper (to taste) 2 cups shredded Monterey Jack cheese 2 cups shredded […]
How to make Stuffed Pepper Casserole Ingredients: 375 grams ground Italian sausage casings removed, one small package 2 cups chopped bell peppers any color 2 cups low sodium chicken broth 1 cup salsa or tomato sauce 3/4 teaspoon salt 1 pinch black pepper 1 cup long grain white rice rinsed 1 cup shredded mozzarella cheese […]
How to make Shipwreck Dinner Ingredients: 1 lb. Ground beef 1 Box Kraft macaroni and cheese unprepared 1 C. Milk 1 Can Diced tomatoes 1 C. Frozen corn kernels 1 C. Frozen green peas 1 C. Shredded cheddar cheese Salt to taste Instructions: Saute the ground beef in a saucepan or skillet over medium high […]
How to make Mexican Shrimp Cocktail Ingredients 1 pound medium shrimp, raw or cooked Kosher salt 1 cup chopped red onion 1 cup peeled, diced cucumber 1/2 cup chopped celery 1 jalapeno, minced 1 (15-ounce) can whole peeled tomatoes, chopped OR 1 1/2 cups chopped fresh tomatoes 1/2 cup ketchup 1/4 cup chopped cilantro 2 […]
How to make Bacon Wrapped Jalapenos Stuffed with Cream Cheese and Mozzarella Ingredients: 12 jalapeño peppers, approximately 3-4 inches long 8 oz cream cheese room temperature 1/2 cup mozzarella cheese 1/2 cup Monterey jack or pepper jack cheese 1/2 teaspoon smoked or regular paprika 1/4 teaspoon garlic powder 1/8 teaspoon onion powder salt, to taste […]
How to make Italian Crescent Casserole I love it when I cook something and it is such a hit that I don’t have to worry about leftovers. It is sad though and a waste but leftovers tend to be forgotten about in our house and the dogs usually end up with a messy experiment or […]
How to make Chicken Tamale Pie Ingredients: 1/3 cup fat free milk 1/4 cup egg substitute 1 1/2 tablespoon taco seasoning, divided 1/4 teaspoon ground red pepper 1 (14 3/4 ounce) can cream-style corn 1 (8.5 ounce) box corn muffin mix (such as Jiffy) 1 (4 ounce) can chopped green chiles, drained 1 (10 ounce) […]