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How to make Beef Roast Pot Ingredients Little carrots 1 potato 3 tablespoons of creole spice 1 tablespoon black pepper 2 tablespoons of onion powder 1 tablespoon garlic powder 1 tablespoon celery chips 1 tablespoon of parsley 1 cup of water Instructions: Chop potatoes and carrots Roasting beef – season with ingredients and sauté on […]
How to make Warm Bean Dip Ingredients: 1 (8 ounce) package cream cheese 2 (16 ounce) cans of refried beans 1 cup sour cream 1 taco Seasoning packet (either mild or hot) 1 can (7 ounces) chopped green chiles 1/8–1/4 teaspoon ground cayenne pepper (to taste) 2 cups shredded Monterey Jack cheese 2 cups shredded […]
How to make Stuffed Pepper Casserole Ingredients: 375 grams ground Italian sausage casings removed, one small package 2 cups chopped bell peppers any color 2 cups low sodium chicken broth 1 cup salsa or tomato sauce 3/4 teaspoon salt 1 pinch black pepper 1 cup long grain white rice rinsed 1 cup shredded mozzarella cheese […]
How to make Shipwreck Dinner Ingredients: 1 lb. Ground beef 1 Box Kraft macaroni and cheese unprepared 1 C. Milk 1 Can Diced tomatoes 1 C. Frozen corn kernels 1 C. Frozen green peas 1 C. Shredded cheddar cheese Salt to taste Instructions: Saute the ground beef in a saucepan or skillet over medium high […]
How to make Mexican Shrimp Cocktail Ingredients 1 pound medium shrimp, raw or cooked Kosher salt 1 cup chopped red onion 1 cup peeled, diced cucumber 1/2 cup chopped celery 1 jalapeno, minced 1 (15-ounce) can whole peeled tomatoes, chopped OR 1 1/2 cups chopped fresh tomatoes 1/2 cup ketchup 1/4 cup chopped cilantro 2 […]
How to make Bacon Wrapped Jalapenos Stuffed with Cream Cheese and Mozzarella Ingredients: 12 jalapeño peppers, approximately 3-4 inches long 8 oz cream cheese room temperature 1/2 cup mozzarella cheese 1/2 cup Monterey jack or pepper jack cheese 1/2 teaspoon smoked or regular paprika 1/4 teaspoon garlic powder 1/8 teaspoon onion powder salt, to taste […]
How to make Italian Crescent Casserole I love it when I cook something and it is such a hit that I don’t have to worry about leftovers. It is sad though and a waste but leftovers tend to be forgotten about in our house and the dogs usually end up with a messy experiment or […]
How to make Chicken Tamale Pie Ingredients: 1/3 cup fat free milk 1/4 cup egg substitute 1 1/2 tablespoon taco seasoning, divided 1/4 teaspoon ground red pepper 1 (14 3/4 ounce) can cream-style corn 1 (8.5 ounce) box corn muffin mix (such as Jiffy) 1 (4 ounce) can chopped green chiles, drained 1 (10 ounce) […]
How to make Reuben Crescent Bake The best thing about the Reuben crescent bake recipe is that it’s so easy to make. Just roll out some crescent dough, top it with a layer of corned beef, sauerkraut, and Swiss cheese, and pop it in the oven. In just a few minutes, you’ll have a delicious […]
How to make Mexican Goulash Ingredients: 1 tablespoon Vegetable Oil 1 pound Lean Ground Beef 1 Onion, diced 2 cloves Garlic, minced 10 ounces Diced Tomatoes with Chilies, (1 can), WITH juice 1 4 ounce can Diced Jalapeño Peppers 1 cup Frozen Corn 1 teaspoon Kosher Salt 1/2 teaspoon Black Pepper 1/2 teaspoon Cumin 1 […]