Caldo de Camarón (Mexican Shrimp Soup)
How to make Caldo de Camarón (Mexican Shrimp Soup)
Ingredients:
2.2 lbs shrimp (cleaned, tail on)
3 guajillo peppers (seeds and veins removed)
2 chipotle in adobo peppers
1 lb tomatoes (cut into chunks)
1 small onion (cut…