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How to make Quick Maple Bars Ingredients 16 ounce tube of Buttermilk Style Biscuits 3 cups Vegetable Oil, for frying Glaze: ¾ cup light brown sugar, packed 5 tbsp butter, salted 4 tbsp milk 1 ½ tbsp light corn syrup 1 tbsp Maple Extract 1 ¾ cup Confectioners Sugar Instructions Add the brown sugar, butter, […]
How to make Taco Pizza Ingredients 1 roll pizza dough, 12 to 16 ounces, depending on thickness of the crust you want 1 lb ground beef 1 pkg Taco Seasoning 15 ounces refried beans ¼ cup salsa 2 cups Cheddar Cheese or Mexican Cheese blend, shredded Optional Toppings: Black Olives Sour Cream Diced Tomatoes Lettuce […]
How to make Salsa De Molcajete Picosa Ingredients: 4 tomatoes 7 serranos 1 chile manzano 3 jalapeños 3 garlic cloves 1/8 piece of yellow onion Kosher salt to taste Instructions: Roast\Char everything making sure not to burn the garlic or it will be bitter. Once everything is soft add garlic and onion to the molcajete […]
How to make Baked Mexican Chamorros With Chile Colorado Ingredients : 10 chile guajillo stems removed, seeded and deveined 2 chile ancho stems removed, seeded and deveined 8 cups water divided 2 garlic cloves ¼ onion chopped 1 teaspoon beef bouillon ½ teaspoon whole oregano crushed in your hand ½ teaspoon whole cumin Salt Pepper […]
How to make Orange Fluff Dessert Ingredients: 3 cups nonfat Greek yogurt 8 ounces nonfat whipped topping 1 can mandarin oranges in fruit juice, 15 oz drained 1 can crushed pineapple in juice, 20 oz drained of excess juice 2 cups mini marshmallows 1 small box Orange Sugar Free Jello Instructions: Place nonfat Greek yogurt […]
How to make Cheesy Taco Pockets Ingredients: 1 packet Taco Seasoning 1 pound ground beef ½ cup salsa 8 ounces cream cheese, softened 2 tbsp melted butter 1 cup Cheddar Cheese, shredded 12 6 inch tortillas Sour cream, salsa, green onions all toppings optional Instructions Crumble the ground beef into a skillet and cook thoroughly […]
How to make Homemade Enchiladas Suizas Ingredients: Enchilada Filling 2 lb. boneless, skinless chicken thighs 1/2 large yellow onion 6 cups chicken stock 1 tsp. kosher salt Enchilada Sauce 4 poblano peppers – roasted, seeded, and peeled (see above) 3 jalapeno peppers – roasted and seeded (see above) 3 cloves garlic – whole, unpeeled 6 […]
How to make German Potato Pancakes Ingredients 2 ½ pounds Russet potatoes, or any starchy potato, peeled and grated very finely 1 yellow onion, grated very fine 2 large eggs 1 tsp salt ¼ cup all purpose flour Oil for frying Instructions After grating the potatoes, using a towel, thoroughly wring out all the liquid […]
How to make Creamy Crab Snacks Ingredients 3 ounces softened cream cheese Salt and pepper to taste ¾ cup fully cooked crabmeat 2 chopped green onions ¼ cup mayonnaise 8 ounce roll of crescent roll dough Light pinch of cayenne pepper Instructions Preheat oven to 375* Spray baking sheet with cooking spray Unroll the dough […]
How to make Honey Butter Skillet Corn Ingredients 24 ounces of sweet corn, frozen ½ stick butter, salted 2 ½ tbsp honey 4 ounces cream cheese ½ tsp black pepper 1 tsp salt Instructions In a large skillet, melt together the butter and the honey Add in the frozen corn and stir over the medium […]