Gougères
Gougères Ingredients 1 cup water ½ teaspoon kosher salt ½ cup unsalted butter, cut into cubes 1 cup all-purpose flour 4 large eggs ¼ teaspoon ground black pepper A pinch of ground nutmeg – for a touch of aromatic depth 1 cup Gruyère cheese, grated – folded into the dough for a savory, melty interior […]