Browsing author
How to make Million Dollar Baked Ziti Ingredients: 8 oz. Cream cheese 1 lb. Ziti noodles 16 oz. Cottage cheese 1 lb. Ground Italian sausage ½ C. Sour cream 4 tsp. Minced garlic 2 Large eggs 2 tsp. Oregano 1 ½ C. Parmesan cheese grated 1 tsp. Basil 2 C. Mozzarella cheese cubed 28 oz. […]
How to make Chili Cheese Dog Bake Ingredients 1 can, 14 to 15 oz chili, heated 1 pizza crust, can Pillsbury™ refrigerated classic 4 Cheddar cheese sticks 4 hot dogs, all-beef 1 tablespoon butter 1/4 teaspoon garlic powder 1/4 teaspoon parsley flakes Instructions: Heat oven to 375°F. Spray 9-inch square or 11×7-inch (2-quart) glass baking […]
How to make Picadillo con Calabacitas Ingredients 1 pound ground chuck 1 teaspoon kosher salt 1 teaspoon pepper 1/2 teaspoon granulated garlic 1/2 teaspoon cumin 1 cup onion finely diced 2 garlic cloves minced 1 poblano diced 4 vine-ripened tomatoes dice 1 and roughly chop the other 3 2 serrano peppers 1/2 cup water 2 […]
How to make The Best Goulash Recipe Ingredients: 1 lb. Ground beef 1 C. Uncooked elbow macaroni 1 Onion chopped 28 oz. Diced tomatoes undrained ⅔ C. Frozen corn 8 oz. Tomato sauce 4 oz. Can diced green chilis ½ tsp. Cumin ¼ tsp. Salt ½ tsp. Black pepper ¼ C. Chopped fresh cilantro Instructions: […]
How to make Honey BBQ Meatballs These homemade meatballs served in a homemade sweet and fruity sauce make the most delicious appetizer. The recipe is easy to prepare and the flavor is wonderful. Ingredients: 2 pounds ground pork ½ cup shredded parmesan 1 beaten egg 2 teaspoons salt ½ teaspoon black pepper 2 tablespoons chopped […]
How to make Jalapeno Popper Chicken Casserole Recipe Ingredients 1 medium head cauliflower 2 cups cooked chicken, shredded or chopped 8 ounces cream cheese ½ cup heavy cream ¼ cup chicken broth 4 jalapeno peppers, diced 2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 1/2 cups shredded sharp cheddar cheese 1 […]
How to make Mini Pecan Pies Just as delicious as regular pecan pie but a smaller version, these mini pecan pies are well worth making. They’re sticky, sweet and offer that perfect pecan crunch and flavor. Ingredients: ⅓ C. Light corn syrup 1 Tbsp. Melted butter ¼ C. Brown sugar 1 Large egg beaten 1 […]
How to make Chicken Ranch Wraps Recipe Ingredients: 4 large flour tortillas 2 cups cooked chicken, cut up or shredded ¼ cup Ranch dressing ½ cup Mozzarella cheese, shredded ¼ cup chopped parsley Instructions: Shred or cut the chicken into smaller pieces. Spread 1 tbsp of Ranch dressing across the entire tortilla. Add ½ cup […]
How to make Peach Cobbler Egg Rolls You have got to try our Peach Cobbler Egg Rolls. These delightful egg rolls are a symphony of flavors and textures. Everything is wrapped up in one amusing package – the succulent mix of ripe and juicy peaches is gently cooked with warm cinnamon, rich brown sugar, and […]
How to make Tater Taco Casserole Ingredients 1 pound ground beef 1/2 cup yellow onion peeled and chopped 8 ounces tomato sauce 1/2 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon ground cumin 1/4 teaspoon dried oregano 1/4 teaspoon pepper 32 ounces frozen tater tots (1 package) 2 […]