Pan-Seared Scallops with Lemon Garlic Sauce
How to make Pan-Seared Scallops with Lemon Garlic Sauce Ingredients: Brine ⅓ cup kosher salt 1 cup hot water 4 cups ice cubes 1 pound scallops Scallops 2 tablespoons olive oil 2 tablespoons unsalted butter 1 tablespoon minced garlic 2 tablespoons lemon juice 1 teaspoon lemon zest 1 tablespoon dijon mustard 2 tablespoons heavy cream […]