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Foodie

Honey BBQ Meatballs

How to make Honey BBQ Meatballs These homemade meatballs served in a homemade sweet and fruity sauce make the most delicious appetizer. The recipe is easy to prepare and the flavor is wonderful. Ingredients: 2 pounds ground pork ½ cup shredded parmesan 1 beaten egg 2 teaspoons salt ½ teaspoon black pepper 2 tablespoons chopped […]

Mini Pecan Pies

How to make Mini Pecan Pies Just as delicious as regular pecan pie but a smaller version, these mini pecan pies are well worth making. They’re sticky, sweet and offer that perfect pecan crunch and flavor. Ingredients: ⅓ C. Light corn syrup 1 Tbsp. Melted butter ¼ C. Brown sugar 1 Large egg beaten 1 […]

Peach Cobbler Egg Rolls

How to make Peach Cobbler Egg Rolls You have got to try our Peach Cobbler Egg Rolls. These delightful egg rolls are a symphony of flavors and textures. Everything is wrapped up in one amusing package – the succulent mix of ripe and juicy peaches is gently cooked with warm cinnamon, rich brown sugar, and […]

Macaroni And Beef With Cheese

How to make Macaroni And Beef With Cheese Ingredients: 1 large onion, diced 1 tablespoon canola oil salt to taste optional seasonings: black pepper, oregano, cumin, coriander, chopped garlic, hot smoked paprika, chilli powder—whatever you’re in the mood for (I just used black pepper, garlic and a tablespoon of fish sauce, which gives it depth) […]

Strawberry Crunch Cheesecake Cones

How to make Strawberry Crunch Cheesecake Cones – Omg, these are awesome. I have to head to the store because my kids are already asking again for some. – A cheesecake made in the Instant Pot inspired by your favorite ice cream bar! Strawberry Crunch Cheesecake is creamy and full of strawberry flavor. – What […]

Beef Roast Pot

How to make Beef Roast Pot Ingredients Little carrots 1 potato 3 tablespoons of creole spice 1 tablespoon black pepper 2 tablespoons of onion powder 1 tablespoon garlic powder 1 tablespoon celery chips 1 tablespoon of parsley 1 cup of water Instructions: Chop potatoes and carrots Roasting beef – season with ingredients and sauté on […]

Shipwreck Dinner

How to make Shipwreck Dinner Ingredients: 1 lb. Ground beef 1 Box Kraft macaroni and cheese unprepared 1 C. Milk 1 Can Diced tomatoes 1 C. Frozen corn kernels 1 C. Frozen green peas 1 C. Shredded cheddar cheese Salt to taste Instructions: Saute the ground beef in a saucepan or skillet over medium high […]

Italian Crescent Casserole

How to make Italian Crescent Casserole I love it when I cook something and it is such a hit that I don’t have to worry about leftovers. It is sad though and a waste but leftovers tend to be forgotten about in our house and the dogs usually end up with a messy experiment or […]

Reuben Crescent Bake

How to make Reuben Crescent Bake The best thing about the Reuben crescent bake recipe is that it’s so easy to make. Just roll out some crescent dough, top it with a layer of corned beef, sauerkraut, and Swiss cheese, and pop it in the oven. In just a few minutes, you’ll have a delicious […]

Butter Rum Pecan Pound Cake

How to make Butter Rum Pecan Pound Cake Ingredients 2 sticks salted butter soften ½ cup canola oil 3 cups of white sugar 6 eggs large eggs 3 ½ cups sifted cake flour 1 tsp baking powder ¼ tsp salt 1 tsp butter extract 1 tbsp rum extract 1 cup of half and half (For […]