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Foodie

Coconut Pineapple Cake

How to make Coconut Pineapple Cake Ingredients: 1 (15 1/4 ounce) can pineapple crushed into juice, undrained 1 12 cups butter or margarine 3 cups of sugar 5 large eggs 1/2 cup lime soft drink* 3 cups cake flour, sifted 1 teaspoon lemon extract 1 teaspoon vanilla Frosting Filling: 2 pack 8 ounces each) cream […]

Peanut Blossom Cookies

How to make Peanut Blossom Cookies Ingredients: 1 bag Betty Crocker™ Peanut Butter Cookie Mix 45 ml (3 tbsp.) vegetable oil 10 ml (2 tsp.) water 1 egg 125 ml (1/2 cup) Hershey’s™ Mini Kisses™ milk chocolate 15 ml (3 tsp.) sparkling white sugar 16 Hershey’s™ Kisses™ Milk Chocolates Instructions: Preheat oven 175°C (350°F). Spray […]

Easy Homemade Beef Stew

An easy homemade beef stew recipe made with beef and vegetables simmered in beef broth and seasoned tomato sauce, either on the stove top or in a slow cooker. This dish is perfect for the colder weather. How to make Beef Stew Ingredients – 2 lbs Beef Chuck Roast cut into 2-inch chunks, excess fat […]

Pumpkin Bars With Cream Cheese Frosting

How to make Pumpkin Bars With Cream Cheese Frosting Ingredients 1 can (29 ounces) solid pumpkin 2½ cups white sugar 1½ cup vegetable oil 5 eggs 3 cups all-purpose flour 1 tablespoon baking powder 2 teaspoons ground cinnamon 2 teaspoons pumpkin pie spice 1½ teaspoons baking soda 1½ teaspoons of salt 2 (8 ounce) packages […]

Lemon Pound Cake

How to make Lemon Pound Cake Ingredients 250 g of flour 250 g of sugar 250 g of butter 4 eggs 1 packet of dry yeast The juice of a lemon Lemon zest (preferably organic!) Preparation In a bowl, mix the flour with the sugar and baking powder. Add the eggs one by one and […]

Mississippi Mudslide Cake

How to make Mississippi Mudslide Cake INGREDIENTS: CAKE: * 2 cups (400g) granulated sugar * 2 large eggs, room temperature * 1 cup hot water * ½ cup (59g) unsweetened cocoa * 1 teaspoon instant coffee * 1 teaspoon kosher salt * 2½ cups (312.5g) all-purpose flour, sifted * 2 teaspoons baking soda * 1 […]

Black Forest Pudding

How to make Black Forest Pudding Instructions Layer 1 Soak the Chinese herb in water for 15 minutes. Boil milk in a deep saucepan, add condensed milk, sugar and vanilla extract. Move intermittently. Add china herb and stir well, let it boil for 1 minute. Remove from heat, pour into a pudding dish, and refrigerate […]

Skillet Lasagna Recipe

How to make Skillet Lasagna Recipe Ingredients: 1 pound ground Italian sausage 2 (14 ounces) tomato sauce 1 (14 ounces) diced tomatoes ½ yellow onion , diced 3 garlic cloves, minced ½ teaspoon dried basil ½ teaspoon of salt ¼ tsp ground black pepper ¾ pound lasagna noodles, broken up 1 cup mozzarella cheese, grated […]

Strawberry Slab Pie

How to make Strawberry Slab Pie – Perfect for feeding a crowd! This strawberry slab pie is a twist on my grandma’s strawberry pie with a shortbread crust. Ingredients: FOR THE CRUST: – 2 ¼ cup all purpose flour – ¼ cup sugar – ¼ teaspoon kosher salt – 1 cup cold butter, cut into […]

Strawberry Poppyseed and Bacon Chopped Salad

How to make Strawberry Poppyseed and Bacon Chopped Salad Ingredients: 6 cups romaine lettuce – chopped 2 cup strawberries – chopped 8 strips bacon – cooked and crumbled ½ red onion – diced 1 cup crumbled feta cheese Dressing: 1 teaspoon minced garlic 1 teaspoon diced red onion ⅓ cup sugar ⅓ cup white vinegar […]