How to make Strawberry Poppyseed and Bacon Chopped Salad
Ingredients:
6 cups romaine lettuce – chopped
2 cup strawberries – chopped
8 strips bacon – cooked and crumbled
½ red onion – diced
1 cup crumbled feta cheese
Dressing:
1 teaspoon minced garlic
1 teaspoon diced red onion
⅓ cup sugar
⅓ cup white vinegar
¼ cup strawberries – chopped
½ cup olive oil
¼ teaspoon salt
1 tablespoon poppyseeds
Instructions:
In a large bowl toss together chopped lettuce, strawberries, bacon, and red onion. In a food processor or blender, add all dressing ingredients and pulse 1-2 minutes until smooth. Pour dressing over salad and top with crumbled feta cheese. Enjoy!