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Foodie

Southern Fried Chicken Batter

How to make Southern Fried Chicken Batter Southerners weren’t the first people in the world to turn over their chickens. Almost every country has a version of fried chicken, or fricassee, from Vietnamese Gà Xaò to Frito Italia. The Scots who settled in the early South may have introduced the method here in the United […]

Sugar Peach Cake

How to make Sugar Peach Cake Ingredients: peaches in syrup (about 2-3 according to taste) 150g caster sugar 150g butter 3 eggs 150g flour 1/2 teaspoon baking powder Instructions: Preheat the oven to th.6 (180°C). Mix the sugar with the melted butter, until you have a frothy mixture. Incorporate the eggs one by one, beating […]

Chocolate Wafer With Cream

How to make Chocolate Wafer With Cream Ingredients: 3 eggs 180g sugar 200g dark chocolate 200g heavy cream 250g of flour 1 packet of baking powder Instructions: Beat 3 eggs and 180 g of sugar for 3 minutes in a mixer. Melt 200 g of dark chocolate in a bain-marie and leave to cool for […]

Lemon Blueberry Bread

How to make Lemon Blueberry Bread Ingredients: 1/3 cup melted butter 1 cup white sugar 1/4 cup freshly squeezed lemon juice 2 eggs 1 and 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1/2 cup milk 2 tablespoons grated lemon zest 1 cup fresh or frozen blueberries 2 tablespoons all-purpose flour Instructions: […]

Brioche Donuts

How to make Brioche Donuts Ingredients 800g flour 2 to 3 eggs 100g sugar vanilla 1 sachet of briochin yeast (20 g) 100g butter a pinch of salt lukewarm milk to dissolve the yeast Instructions: Mix all the ingredients as for bread until a smooth, non-sticky dough forms. Make it rise twice while kneading between […]

Chocolate Lasagna

How to make Chocolate Lasagna Ingredients: To make this Recipe, you will need the following ingredients: 36 Oreo cookies 6 tablespoons melted butter 8 ounces cream cheese, softened 1/4 cup sugar 2 tablespoons cold milk 12 ounces Cool Whip, divided 2 packets of instant chocolate pudding 3 1/4 cups cold milk 1 1/2 cup chocolate […]

Italian Bomboloni

How To Make Italian Bomboloni? Ingredients: Bread: 3 cups (all-purpose flour is also fine) Fast-acting dry yeast: 2 to 1/4 teaspoons Salt: 2 teaspoons Granulated sugar: 1/4 cup + more for coating Lemon: 1 (zested) Egg: 2 (lightly beaten) Whole milk: 3/4 cup Softened butter: 1/2 stick (about 4 tablespoons) Vanilla extract: 1 teaspoon Vegetable […]

Loaded Potato Salad

How to make Loaded Potato Salad To do this I used: 5 large potatoes. 1 chopped white onion. 2 cups cooked bacon. 2 tablespoons of mayonnaise. 2 cups of cheddar cheese. 1 cup sour cream. 1 teaspoon of salt. 1 tsp pepper. Instructions: I cut the potatoes into bite-sized pieces and boil them for about […]

Yummy Italian Cake

How to make Yummy Italian Cake Ingredients 1 lemon juice 1 lemon zest 100g. almond powder 2 tablespoon(s) Maizena 100g. sugar 3 large eggs 250g. Ricotta Methods : Preheat your oven to 180°C. Crack the eggs into a large bowl and add the powdered sugar. Mix everything. Add the Ricotta and the cornstarch, continue to […]

Oven Ribeye

How to make Oven Ribeye Ingredients : 3 ribs 1 teaspoon salt for basic flavor for steak, 1/2 tablespoon for zest, plus mushrooms, plus 1 teaspoon for cream sauce 2 teaspoons black pepper, plus mushrooms, plus 1 teaspoon cream sauce 2 teaspoons garlic powder 2 teaspoons of sweet pepper Whole mushrooms, as much as you […]