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How to make Mexican Lasagna Ingredients 1 pound lean ground beef 1 small sweet onion , diced small salt and pepper , to taste 2 cloves garlic , minced 15 ounce can refried beans 3/4 cup enchilada sauce 10 ounce can diced tomatoes with green chile peppers (such as Rotel), drained 4 ounce can diced […]
How to make Strawberries and Cream (Mexican Fresas con Crema) Ingredients: 2 cups sour cream 1/2 cup evaporated milk* 3/4 cup sweetened condensed milk** 1 teaspoon pure vanilla extract 1 lb fresh strawberries Optional toppings: cinnamon powder, chopped nuts, granola, whipped cream Instructions: In a large bowl, whisk together sour cream, evaporated milk, sweetened condensed […]
How to make Sopapillas Ingredients 4 cups all-purpose flour plus additional for dusting (480g) ¼ cup vegetable shortening (51g) 2 teaspoons baking powder 1 teaspoon honey plus additional to serve ½ teaspoon salt 1½ cups warm water (105-110F) (360mL) Vegetable oil for frying Instructions In a large bowl, stir together the flour, shortening, baking powder, […]
How to make Jalapeño Popper Crescent Bites Ingredients: 1 can refrigerated crescent dough 4 oz. cream cheese, softened 3 slices bacon, cooked and diced 2 tablespoons pickled jalapeños, diced 1/4 cup cheddar cheese 1/4 tsp garlic powder Salt & pepper to taste Instructions: Preheat oven to 400 degrees. Lightly grease a cookie sheet; set aside. […]
How to make Jalapeno Poppers Ingredients : 12 jalapenos 8 oz cream cheese room temp 1 garlic clove minced ¼ tsp salt ¼ tsp ground black pepper 3 Tbsp green onion chopped 1 cup shredded mild cheddar cheese 8 oz bacon cooked and chopped 1 Tbsp Parmesan cheese optional Instructions : Preheat the oven to […]
How to make Frito Chili Pie Ingredients: 1 pound ground beef 1 medium onion diced 1 clove garlic minced 1 14 ounce can kidney beans undrained 1 5.5 ounce can tomato paste 1 10 ounce can rotel 2 tablespoons chili powder 1 teaspoon salt 1 teaspoon sugar 1/2 teaspoon cumin 1 9.25 ounce bag of […]
How to make Carne Asada Cone Ingredients: 2 1/2 pounds Sirloin steak Johnny seasoning Guacamole Pico de Gallo Sour cream Lettuce Queso fresco/ corn Extra Large flour tortillas ( for burritos) Oil Tin foil/ toothpicks Corn Just cook your corn in the oven for 30-35 minutes on 375 Guacamole ( you can cut the recipe […]
How to make Bacon Wrapped Jalapeno Poppers Asada Tacos Ingredients: 15–16 fresh jalapenos 1 lb ground beef 1 pkg (1 oz) Old El Paso Taco Seasoning Mix 2/3 cup water 4 tablespoons cream cheese, (softened) 1 cup shredded Cheddar cheese 1/2 lb bacon (the amount you need will depend on the size of your peppers. […]
How to make Capirotada (Mexican Bread Pudding) Ingredients: ▢4 bolillo rolls or French rolls ▢4 1/2 cups water ▢12 ounces piloncillo or 1½ cups packed dark brown sugar ▢4 cinnamon sticks ▢6 whole cloves ▢3 cups shredded cheese, Longhorn Cheddar, Colby, or cheese of your choice ▢1 cup raisins ▢4 tablespoons butter or spay butter […]
How to make Tilapia Fish Tacos Ingredients: 1 lb Tilapia fillets 1/2 tsp chili powder 1/2 tsp cumin 1/4 tsp coriander Salt and pepper for seasoning fish 1 tbs olive oil Finely chopped cabbage 12 Corn tortillas warmed Sliced Avocado Pico de Gallo: 1/4 cup Red Onion diced 1 cup Tomato diced 1 Jalapeño finely […]