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How to make Tex-Mex Taco Pizza Ingredients For the Pizza Dough: 1½ cups warm water 1 tsp sugar 2 tsp instant yeast 3 cups flour (I used 00-flour) 1 tsp sea salt 2 tbsp olive oil Pizza Sauce: 1 cup Taco sauce 2 tblsp jalapeño ketchup ½ tsp sea salt 1 tsp extra virgin olive […]
How to make How to Roast Green Chiles Ingredients: Raw chile peppers – Anaheim, Hatch, poblano, or jalapeño Instructions: Step 1: Blister chile over flame: Turn on your gas burner to the highest setting. Balance the chile pepper directly on the metal grates over the gas burner. Let the chile pepper sit on the burner […]
How to make Delicious Pot of Pinto Beans to eat with My Tortillas Ingredients: 1 lb. of dry Pinto Beans 1 tbsp salt 6 cups of water Chopped Cilantro(optional) Diced onions, roma tomatoes and jalapeños(optional) Chopped Bacon(optional)save grease to add to Beans for flavor. Instructions: Wash and soak beans for at least 1 hour. Place […]
How to make Picadillo con Calabacitas Ingredients 1 pound ground chuck 1 teaspoon kosher salt 1 teaspoon pepper 1/2 teaspoon granulated garlic 1/2 teaspoon cumin 1 cup onion finely diced 2 garlic cloves minced 1 poblano diced 4 vine-ripened tomatoes dice 1 and roughly chop the other 3 2 serrano peppers 1/2 cup water 2 […]
How to make Jalapeno Popper Chicken Casserole Recipe Ingredients 1 medium head cauliflower 2 cups cooked chicken, shredded or chopped 8 ounces cream cheese ½ cup heavy cream ¼ cup chicken broth 4 jalapeno peppers, diced 2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 1/2 cups shredded sharp cheddar cheese 1 […]
How to make Chicken Ranch Wraps Recipe Ingredients: 4 large flour tortillas 2 cups cooked chicken, cut up or shredded ¼ cup Ranch dressing ½ cup Mozzarella cheese, shredded ¼ cup chopped parsley Instructions: Shred or cut the chicken into smaller pieces. Spread 1 tbsp of Ranch dressing across the entire tortilla. Add ½ cup […]
How to make Tater Taco Casserole Ingredients 1 pound ground beef 1/2 cup yellow onion peeled and chopped 8 ounces tomato sauce 1/2 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon ground cumin 1/4 teaspoon dried oregano 1/4 teaspoon pepper 32 ounces frozen tater tots (1 package) 2 […]
How to make Caldo de Camarón (Mexican Shrimp Soup) Ingredients: 2.2 lbs shrimp (cleaned, tail on) 3 guajillo peppers (seeds and veins removed) 2 chipotle in adobo peppers 1 lb tomatoes (cut into chunks) 1 small onion (cut into chunks) 2 medium potatoes (cut into cubes) 2 large carrots (cut into chunks) ½ small cauliflower […]
How to make Beef And Cheese Chimichanga Ingredients: 1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed 1 can (4 ounces) chopped green […]
How to make Warm Bean Dip Ingredients: 1 (8 ounce) package cream cheese 2 (16 ounce) cans of refried beans 1 cup sour cream 1 taco Seasoning packet (either mild or hot) 1 can (7 ounces) chopped green chiles 1/8–1/4 teaspoon ground cayenne pepper (to taste) 2 cups shredded Monterey Jack cheese 2 cups shredded […]