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How to make Grandma Buen Provecho Ingredients Mexican Capirotada Preheat oven 350* 4 -piloncillo cones 2 -cinnamon sticks 6 -whole cloves 7 -bolillos, sliced , buttered on both sides 1 pound of shredded Monterrey jack cheese , optional- you can add more cheese or use marble cheese too . 1 c. of chopped walnuts 1 […]
How to make Mexican Beef Sopes Ingredients: Sopes • 12 ounces pre-cooked shredded beef • 2 cups masa harina • 2 tablespoons all-purpose flour, plus more for rolling dough • 1 teaspoon baking powder • 3/4 teaspoon salt, divided • 1 2/3 cups water • 2/3 cup vegetable oil • 1/4 cup fresh lime juice […]
How to make Chorizo Con Huevo Y Tortillitas De Harina (Chorizo With Eggs) Ingredients: Eggs 8 eggs 12 ounces Mexican chorizo 1 small white onion 2 plum tomatoes 1 clove garlic 1 tbsp cooking oil Salt to taste Garnishes 12 to 16 corn or flour tortillas 2 cups refried beans 12 to tortilla chips 1 […]
How to make Wet Burrito With Green Sauce Ingredients : 2 lrg flour tortillas 10″ or larger 3/4 cup pork carnitas (or substitute seasoned chicken, shredded or ground beef) 1/2 cup refried beans 1/2 cup Uncle Ben’s Mexican-style rice 3/4 cup shredded cheddar cheese divided 1 cup green chile enchilada sauce Directions : Preheat the […]
How to make Mexican Casserole Ingredients 1 pound lean ground beef 15 ounce can ranch-style beans 1 can diced tomatoes and green chilies, drained 1 can condensed cream of mushroom or chicken soup 12 ounce package corn tortillas 4 cups shredded cheese 3 tablespoons Taco Seasoning 1 bag Tortilla Chips on the side if desired […]
How to make Mexican Carne Asada Marinade Ingredients: 3 pounds Skirt steak ⅓ cup olive oil ¼ cup soy sauce 1 lime or lemon (juiced) 2 tablespoon orange juice (freshly squeezed) 2 tablespoon red wine vinegar ½ cup onion (diced) ¼ cup cilantro (chopped) 4 cloves garlic (crushed) 1 Serrano pepper (diced) 2 teaspoon salt […]
How to make Carne Asada Con Chile Verde Ingredients : 3 pounds beef butt, cubed (with fat) 2 teaspoons salt 1 teaspoon black pepper 1 teaspoon lemon pepper 1/4 teaspoon ground oregano 4 cloves garlic, minced 3 cups Salsa Verde, recipe follows 1/2 cup fresh cilantro, chopped 1/2 teaspoon ground cumin 2 small cans green […]
How to make Mexican Style Hot Dogs Mexicanos (bacon wrapped) aka Sonoran Dogs Ingredients: 1 pack hot dogs ( beef) I used Nathans 1/4 lb colossals 1 pack buns (I make homemade) 1 lbs bacon 1 onion slivered 2 serranos deseeded and slivered sweet peppers slivered 1 apple diced 3 pickled jalapeños slivered Hot dog […]
How to make Stuffed Pepper Skillet Ingredients ½ white onion, chopped 2 green bell peppers, chopped 2 cloves garlic, minced 2 cups beef broth 2 tbsp tomato paste 14 ounce can of petite diced tomatoes ¾ cup white long grain rice 1 pound lean ground beef Salt and pepper to taste 1 ½ cup Monterey […]
How to make Conchas Pan Dulce Recipe Conchas are my life , this recipe never fails me and I always get soft fluffy conchas flavors /mazapán/strawberry/pistachio /chocolate /vanilla Recipe Dough Ingredients: 1/2 cup of sugar 1/2 cup of warm milk 1/2 cup of warm water 1/3 cup of oil 2 eggs room temp Teaspoon salt […]