How to make Easy Pistachio Pie
– This easy Pistachio Pie recipe is a going to be hit with friends and family this holiday season!
– Extra creamy and completely irresisitble, this no bake pie recipe takes just minutes to prepare!
– Make sure to add it to your menu this year!
Ingredients
– 8 oz cream cheese softened
– 3.4 oz package pistachio Jell-O instant pudding mix
– 20 oz can Dole crushed pineapple including juice
– 1 cup miniature marshmallows
– 8 oz container Cool Whip or 1 cup heavy whipping cream whipped to stiff peaks prepared pie crust I used my Nilla Wafer Pie Crust, graham cracker crust would also work
Optional Toppings
– 1 cup heavy whipping cream
– 1/4 cup powdered sugar
– 1/2 cup chopped pistachios
– Maraschino cherries
Instructions
– In a large bowl, beat the cream cheese and pudding mix together until light and fluffy.
– Beat in crushed pineapple including juice.
– Stir in marshmallows.
– Fold in Cool Whip or whipped cream.
– Spoon filling into cooled pie crust and chill for at least two hours.
Optional Toppings
– Beat whipped cream and powdered sugar together until stiff peaks form.
– Pipe on to the top of the pie.
– Add maraschino cherries and sprinkle with chopped pistachios