Creamy Cheesy Chicken Tacos

How to make Creamy Cheesy Chicken Tacos Ingredients 4 chicken breasts, boneless and skinless, baked until cooked thoroughly 8 ounces cream cheese, at room temperature 1 packet taco seasoning mix 1 cup Fiesta Blend Cheese, shredded 8 to 10 corn tortillas Optional toppings: Lettuce Onions Diced tomatoes Salsa Sour Cream Guacamole Instructions Preheat the oven […]

Imitation Paula Dean Meatloaf

How to make Imitation Paula Dean Meatloaf Ingredients 1 pound ground beef 1 ¼ tsp salt ¼ tsp black pepper ½ cup chopped onion ½ cup chopped green pepper 8 ounces diced tomatoes, no juice ½ cup quick oats Topping: ⅓ cup ketchup 2 tbsp brown sugar 1 tbsp mustard Instructions Preheat the oven to […]

Baked Zucchini Fritters

How to make Baked Zucchini Fritters Ingredients 2 pounds of zucchini, shredded. This would be about 6 cups of shredded zucchini 2 cloves of garlic, grated 2 large eggs ½ cup flour ½ cup parsley (you could use dill or green onions) Salt and pepper to taste Instructions In a large bowl, place the shredded […]

Carne Guisada Con Papas

How to make Carne Guisada Con Papas Ingredients: Beef chuck diced 3 potatoes cubed 1 tomato diced Half an onion sliced 1 clove of garlic 3 tablespoons flour Salt to taste Pepper to taste Ground Comino to taste Handful cilantro Oil Chicken bouillon Directions: Add oil to a pan and add the meat, sauté until […]

Grageas Mexican Sprinkles Cookies

Grageas Mexican Sprinkles Cookies – These are my husbands favorite Mexican cookie!!! I just made these! These are perfect and fun to make with the littles ones!!! How to make Grageas Mexican Sprinkles Cookies Ingredients: 3 cups Flour 1 cup Sugar (granulated) 2 sticks real butter softened salted (if using unsalted butter add 1/4 tsp […]

Baked Cream Cheese Chicken Alfredo

How to make Baked Cream Cheese Chicken Alfredo Ingredients 1 pound lean ground beef 16 ounces spaghetti pasta 28 ounces pasta sauce 8 ounces cream cheese 1 pinch garlic salt 1 clove of garlic, minced 1 tsp Italian seasoning ½ cup grated parmesan cheese ½ cup mozzarella cheese shredded Instructions Preheat the oven to 350* […]

Loaded Cheesy Pocket Tacos

How to make Loaded Cheesy Pocket Tacos Ingredients 1 packet Taco Seasoning 1 pound ground beef ½ cup salsa 8 ounces cream cheese, softened 2 tbsp melted butter 1 cup Cheddar Cheese, shredded 12 6 inch tortillas Sour cream, salsa, green onions all toppings optional Instructions for Loaded Cheesy Pocket Tacos Crumble the ground beef […]

Old South Coca-Cola Pork Loin

How to make Old South Coca-Cola Pork Loin Ingredients – 1/4 cup soy sauce – 1 cup Coca-Cola – 1/2 cup dark brown sugar – 2 tablespoons Dijon mustard – 3 tablespoons oil – 2 tablespoons Worcestershire sauce – 1/3 cup ketchup – 2 cloves garlic, minced – 1 tablespoon dry mustard – 2 tablespoons […]

Melt in Your Mouth Chicken

Melts in your mouth chicken : my mother loved making this recipe so much, although she used mayonnaise. I am not and never have been a fan of mayonnaise. How to make Melt in Your Mouth Chicken Ingredients 4 boneless Chicken Breasts 1 cup mayonnaise or greek yogurt 1 tsp garlic powder 1 cup parmesan […]

Deviled Egg Pasta

How to make Deviled Egg Pasta Ingredients 8 ounces elbow macaroni, cooked and drained 6 eggs, boiled and yolks removed and separated ½ tsp salt ½ tsp pepper ½ tsp paprika ¼ tsp cayenne pepper ¼ tsp white pepper 2 celery stalks sliced thin ½ cup mayonnaise 1 tbsp ketchup 1 tbsp mustard 1 small […]