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How to make Barbacoa Tacos Ingredients: 1 tablespoon oil 2 pounds chuck roast, fat trimmed and cut into 1-2 inch chunks 1 white onion, diced 4 cloves garlic, chopped 1 tablespoon ground cumin 1 tablespoon oregano 1/2 cup beef broth or beer or water 4 chipotle chilies in adobo sauce, chopped (or to taste) 1/4 […]
How to make Taco Oven Bake Ingredients 1 dozen hard shell taco shells 1 ½ ground beef, browned and drained of fat 1 can rotel, undrained 1 medium onion chopped 1 packet pouch or packet of Taco seasoning 2 cups mexican or Fiesta blend cheese, shredded Toppings: Shredded lettuce Diced tomatoes Diced onions Salsa Pico […]
How to make Chicken And Bacon Brown Sugar Garlic Ingredients 6 chicken breasts, boneless and skinless ⅔ cup dark brown sugar, packed 3 tbsp garlic, freshly minced 12 slices of bacon Salt and pepper to taste Instructions Preheat the oven to 350* Spray a nonstick baking pan with nonstick spray In a large bowl, combine […]
How to make Crescent Roll Taco Bake Ingredients ½ cup of water 1 package taco seasoning mix 1 pound lean ground beef 1 cup Cheddar Cheese 2 tubes of Crescent Roll Dough Optional toppings Lettuce, diced tomatoes, sour cream, salsa, onions Instructions Heat oven to 375* In a skillet, cook the meat until it is […]
How to make Cornbread Taco Casserole Ingredients 1 pound lean ground beef 1 tbsp olive oil ½ red bell pepper, diced 1 small onion diced 1 tsp garlic, minced 1 tsp chili powder ¼ tsp cayenne pepper Salt and pepper to taste 1 cup salsa ½ cup frozen corn 1 cup or more of Mexican […]
How to make Red Chile Beef and Green Chile Chicken Enchiladas with Rice and Beans Red Chile Beef Enchiladas Ingredients: 3 cups roast beef, shredded 2 tablespoons butter 1 small onion, diced 2 cups grated Mexican Cheese Blend plus 1 more cup for topping 1 (15 ounce can) Hatch Red Chile Enchilada Sauce (Gluten-Free) 8 – […]
How to make Shrimp Tacos With Mango Salsa Ingredients: For The Shrimp: 2 teaspoons olive oil 1 1/4 pounds shrimp peeled, deveined and tails removed chili powder and salt to taste For The Mango Salsa: 1 cup mango finely diced ½ cup red bell pepper finely diced 1/2 jalapeno pepper minced (remove seeds and ribs […]
How to make Pillsbury’s Crescent Roll Taco Bake Ingredients: 2 Hilal Roll Tubes 1 pound ground beef (or ground turkey) 1 packet taco seasoning 1 1/2 cups shredded cheddar cheese Chopped lettuce 1 or 2 tomatoes, diced 1/2 can little olives, sliced, if desired Sour cream Avocado section (optional) How to make it : Place […]
How to make Feta And Spinach Crescent Rolls Ingredients 2 tubes of crescent roll dough 4 ounces mozzarella cheese, shredded 4 ounces Feta cheese, crumbled 3 ounces Baby Spinach, freshly chopped 2 ounces black olives, finely diced 1 egg beaten ¼ tsp Red Pepper flakes Pinch of salt and pepper if desired Instructions Preheat the […]
How to make Baked Chicken Tacos Ingredients 1 tablespoon olive oil 1/2 pound cooked chicken shredded (I used cooked Rotisserie chicken) 1 ounce Taco Seasoning click for homemade recipe! 1/2 cup onion diced 1 can diced tomato 14.5 ounce, fully drained 1 can Chopped Green Chiles 4.5 ounce, fully drained 10 Stand and Stuff Taco […]