Foodie

How to make Irresistible Pineapple Bread Ingredients: 1/2 cup 113g unsalted butter, at room temperature 2 eggs 3/4 cup 150g sugar 2 tsp baking powder 1/4 cup 60ml pineapple syrup (drained from the can and saved) 2 tbsp. milk 1 1/2 cups 187g all-purpose flour 1/8 tsp salt 1 cup 240g crushed pineapple (drained, saving […]

How to make Chicken Bubble Bake Casserole Ingredients: 12- ounce can of refrigerated biscuit dough 1½ cups sour cream 3 cups shredded cooked chicken breat 2 cups shredded cheddar ¼ cup crumbled cooked bacon 2 cans cream of chicken soup 2 tablespoons ranch seasoning mix Instructions: Preheat the oven to 350°F and grease a 13×9-inch […]

How to make Lemon Pound Cake Cookies Ingredients: 2 teaspoons baking powder 2 eggs 2 teaspoons lemon extract 2 cups sifted all-purpose flour ⅔ cup softened butter ¾ cup white sugar For the Glaze: 1 cup powdered sugar ½ tablespoon lemon zest 1 tablespoon lemon juice Instructions: First, preheat the oven to 350°F. Meanwhile cream […]

How to make Smooth Cooked In Oven Macaroni And Cheese Ingredients 1 pound, 8 cups cooked elbow macaroni 1 pound of Velveeta cheese 2 cups Monterey Jack, shredded 2 cups Cheddar cheese, shredded 1 cup of milk divided 4 tbsp butter melted 2 large eggs, beaten ½ tsp paprika ½ tsp garlic powder Salt and […]

How to make Whiskey Pineapple Chicken Ingredients: 4 chicken breasts ¾ c. pineapple juice ¾ c. bourbon or whiskey 4 garlic cloves, minced 2 tablespoons Worcestershire sauce ¼ teaspoon pepper ½ c. bbq sauce Instructions: In a mixing bowl, combine the bourbon, pineapple juice, BBQ sauce, garlic, Worcestershire sauce, and pepper. Allow the chicken to […]

How to make Chicken Crescent Roll-ups Ingredients: 2 cups cooked and shredded chicken about 300 grams 1 can condensed cream of chicken soup ½ cup chicken broth 1 roll of crescent rolls 1 ½ cups shredded Cheddar cheese about 170 grams Instructions: Preheat your oven to 400°F (200°C). Line a baking tray with parchment paper […]

How to make One Pot Creamy Sun Dried Tomato and Spinach Pasta with Chicken Ingredients 2 teaspoons olive oil 1 pound boneless skinless chicken breasts, cut into bite sized pieces 2 cloves garlic, minced 1 teaspoon Italian seasoning ¼ teaspoon red pepper flakes, optional Kosher salt and fresh ground black pepper to taste ⅓ cup […]

How to make Not Yo Mama’s Banana Pudding Ingredients 6 bananas, sliced about ½ inch thick 1 box instant french vanilla pudding 1 8 ounce cream cheese, softened 1 box instant banana pudding 1 to 2 boxes Nilla Wafers 8 ounce tub Cool Whip Chocolate Syrup 1 ½ cups milk +/- Instructions Do not slice […]

How to make No Bake Oreo Delight Ingredients: Base 30 Oreos 7 tablespoons unsalted butter melted Cream Cheese Layer: 8 ounces 1 package of cream cheese, room temperature 1 cup powdered sugar 2 teaspoons vanilla extract 1 8-ounce container of whipped topping, thawed Chocolate Layer 1 3.4-ounce package of instant chocolate pudding mix 1 1/2 […]

How to make Butter Swim Biscuits Recipe Ingredients: 1 ½ tbsp granulated sugar ½ c. salted butter (1 stick) 2 ½ c. all-purpose flour 1 tbsp aluminum-free baking powder 1 ¾ c. buttermilk (you may need up to two cups) 1 ½ tsp salt Instructions: The oven has to be preheated to 450 degrees Fahrenheit. […]