Carne Guisada Con Papas

How to make Carne Guisada Con Papas

Beef chuck diced

3 potatoes cubed

1 tomato diced

Half an onion sliced

1 clove of garlic

3 tablespoons flour

Salt to taste

Pepper to taste

Ground Comino to taste

Handful cilantro

Oil

Chicken bouillon

Add oil to a pan and add the meat, sauté until brown. Add salt, pepper, comino, garlic, onion, tomato and cilantro.

Let it simmer for about 15 minutes. Add a cup of water, flour (make sure to mix so flour doesn’t clump), & chicken bouillon.

Throw in potatoes. Cover the pan and let it simmer for about 20-25 minutes and it’s done.

Enjoy !!