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Foodie

Strawberry Tres Leches

How to make Strawberry Tres Leches Ingredients: – 1 box of strawberry cake mix – fresh cut strawberries Tres leches liquid: – 1 can of sweetened condensed milk – 1 can of evaporated milk – 1 cup of whole milk • stir until well blended Frosting: – 1 block of cream cheese – 1 1/2cups […]

Chicken And Bacon Brown Sugar Garlic

How to make Chicken And Bacon Brown Sugar Garlic Ingredients 6 chicken breasts, boneless and skinless ⅔ cup dark brown sugar, packed 3 tbsp garlic, freshly minced 12 slices of bacon Salt and pepper to taste Instructions Preheat the oven to 350* Spray a nonstick baking pan with nonstick spray In a large bowl, combine […]

Crescent Roll Taco Bake

How to make Crescent Roll Taco Bake Ingredients ½ cup of water 1 package taco seasoning mix 1 pound lean ground beef 1 cup Cheddar Cheese 2 tubes of Crescent Roll Dough Optional toppings Lettuce, diced tomatoes, sour cream, salsa, onions Instructions Heat oven to 375* In a skillet, cook the meat until it is […]

Feta And Spinach Crescent Rolls

How to make Feta And Spinach Crescent Rolls Ingredients 2 tubes of crescent roll dough 4 ounces mozzarella cheese, shredded 4 ounces Feta cheese, crumbled 3 ounces Baby Spinach, freshly chopped 2 ounces black olives, finely diced 1 egg beaten ¼ tsp Red Pepper flakes Pinch of salt and pepper if desired Instructions Preheat the […]

Cracker Barrel Chicken And Dumplings

How to make Cracker Barrel Chicken And Dumplings Ingredients 2 quarts chicken broth 3 cups cooked chicken 1 cup milk 2 tablespoons butter 1 pinch salt 2 cups flour ½ teaspoon baking powder Instructions Now, in a bowl, take the flour, Baking powder, and salt to make it all get mixed properly. Add the pieces […]

Butter Poached Lobster Mac

How to make Butter Poached Lobster Mac Ingredients: 1/2 pounds salted butter 1 pound finely-diced yellow or sweet onion 1 teaspoon garlic powder 1 teaspoon red pepper flakes 1 teaspoon white pepper 1 tablespoon fresh lemon juice 6, 6″-8″ fresh tarragon sprigs, for flavoring the butter 1/2 cup champagne or white wine 6, 6″-8″ fresh […]

Smoked Poterhouse Steak And Jalapeño Poppers Mashed

How to make Smoked Poterhouse Steak And Jalapeño Poppers Mashed Smoked Porterhouse Steak Ingredients: 4 Tablespoon butter, melted 2 Tablespoon Worcestershire sauce 2 Teaspoon Dijon mustard 1 Teaspoon Traeger Prime Rib Rub 2 (16-20 oz) 1 1/2-inch-thick Porterhouse steaks Instructions: When ready to cook, set the Traeger temperature to 225˚F and preheat with the lid […]

Corn Casserole

How to make Corn Casserole Ingredients: 1 box Jiffy cornbread mix 1 can cream corn 1 can whole kernel corn drained 2 eggs 1 stick butter melted 1 Cup Sour cream Instructions: Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes.

Quick Maple Bars

How to make Quick Maple Bars Ingredients 16 ounce tube of Buttermilk Style Biscuits 3 cups Vegetable Oil, for frying Glaze: ¾ cup light brown sugar, packed 5 tbsp butter, salted 4 tbsp milk 1 ½ tbsp light corn syrup 1 tbsp Maple Extract 1 ¾ cup Confectioners Sugar Instructions Add the brown sugar, butter, […]

Orange Fluff Dessert

How to make Orange Fluff Dessert Ingredients: 3 cups nonfat Greek yogurt 8 ounces nonfat whipped topping 1 can mandarin oranges in fruit juice, 15 oz drained 1 can crushed pineapple in juice, 20 oz drained of excess juice 2 cups mini marshmallows 1 small box Orange Sugar Free Jello Instructions: Place nonfat Greek yogurt […]