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Ingredients: About 80 shrimp 2 cucumbers 4 tomatoes 1 onion 2 cilantro bundles 4 avocados 6 limes Tostadas Tapatío Instructions: Clean up the shrimp cut it up in very small pieces & put them in a big bowl Cut up the limes & squeeze them on the shrimp make sure the shrimp is covered in […]
How to make Mexican Chicken Marinade Ingredients: 1/4 cup olive oil 1/4 cup chopped cilantro 2 tablespoons lime juice (juice of 1 lime) 1 tablespoon minced garlic (about 3 cloves) 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon dried oregano 1 teaspoon coarse kosher salt 1/2 teaspoon smoked paprika 1/2 teaspoon ancho chili […]
How to make Mangonadas Margaritas Ingredients: 3 large (or 5 cups) mango cut into 1-inch chunks 2 large limes 1/3 cup (121 grams) Tajín optional 6 ounces (176 milliliters) tequila blanco 3 ounces (88 milliliters) triple sec or Grand Marnier 2 ounces (59 milliliters) cold water 1/4 cup (50 grams) granulated sugar 2 1/2 cups […]
How to make Fideo With Potatoes And Ground Beef Ingredients: 2 potatoes 1 tomato 1 onion 1 or 2 garlic cloves 2 knorrs chicken flavor cubes 1 package of Fideo 1 package of ground beef Instructions: Dice some tomatoes and thin slice some onions, put it aside. Add a little oil in a pan, brown […]
How to make Baked Chicken Tacos Ingredients: 1 tablespoon olive oil 1/2 pound cooked chicken shredded (I used cooked Rotisserie chicken) 1 ounce Taco Seasoning click for homemade recipe! 1/2 cup onion diced 1 can diced tomato 14.5 ounce, fully drained 1 can Chopped Green Chiles 4.5 ounce, fully drained 10 Stand and Stuff Taco […]
How to make Caesar Salad Tacos Ingredients: Taco Filling: 4 chicken tenders OR 1 skinless, boneless chicken breast cut into 4 strips 1/2 lb chopped bacon 2 cups chopped romaine lettuce 2 tbsp garlic powder Taco Shells: 2 cups shredded parmesan cheese Dressing: 2 eggs yolks 3 cloves of garlic 2 tbsp Worcestershire sauce 1/4 […]
How to make Creamy Beef Taco Soup Ingredients: 1 tbsp Olive Oil 1 lb Ground Beef – lean 1 medium Onion – yellow, finely chopped 1 large Red Bell Pepper – seeded and finely chopped 2 cloves Garlic – peeled, minced or finely grated 14½ oz Canned Diced Tomatoes 1 tsp Ground Cumin 1 tbsp […]
How to make Birria Quesadillas Tacos Ingredients: FOR THE BEEF : 8 cupsof water 4bay leaves 3lbs pot roast beef 5lbs beef shanks Whole head of garlic 1onion Optional – beef bones with marrow if you’re not using beef shanks 1 tablespoonof salt FOR THE SAUCE: 5anchos chiles 5 guajillo chiles 2 pasilla chiles 3–4 […]
How to make Albóndigas Con Fideos Ingredients: 1lb. Ground beef 1/4 of onion 2 Chile guajillo 3 Roma tomatoes Optional Chile de árbol for spice, i would suggest about 5 Garlic cloves White rice 1 egg Ground cumin Epazote Bay leaves 2 cloves Instructions: For the ground beef: 2 table spoons of ground cumin and […]
How to make Caldo de Res Ingredients: Short ribs (5-6) Boneless beef roast cut up 3 corn on the cobs cut in half or smaller if you’d like Cabbage Beef boullion (sprinkler over top) after boiled meat is tender taste broth and add more boullion or seasonings if desired. Garlic powder (2-3tbs) Cumin (2 tsp) […]