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Drunken Noodles

How to make Drunken Noodles

Ingredients

8 Ounces of Pappardelle noodles, wide fettuccine noodles work well also.

1 pound Spicy Italian Sausage

1 medium onion, thinly sliced

1 large can crushed tomatoes

½ cup white wine

1 yellow bell pepper, thinly sliced

1 red bell pepper thinly sliced

3 cloves freshly minced garlic

1 tsp Italian seasoning

¼ tsp red pepper flakes

3 tsp parsley flakes

¼ cup Basil leaves, sliced very thin

Olive Oil

Salt and pepper to taste, optional

Instructions

Cook your choice of pasta according to the package directions.

When Al Dente’, drain and rinse and set to the side

In a large skillet, add the Olive Oil and heat on medium heat

Crumble the Italian Spicy sausage and cooked until thoroughly done

Once cooked, remove from the pan and set to the side

If needed, add oil to the pan if there is not enough of the sausage drippings and then add the onion to the pan, add in the italian seasoning, the red and yellow peppers

Stir in the garlic, add in salt and pepper to taste

Add the white wine and let simmer and cook down a bit. After a couple of minutes you can add in the tomatoes and the meat can go back into the pan

Remove from the heat, add in the basiland the parsley

Add in the drained pasta and use tongs to toss and combine.

Enjoy!

Nutrition Information:

YIELD: 6 SERVING SIZE: 1

Amount Per Serving: CALORIES: 475 | TOTAL FAT: 24g | SATURATED FAT: 8g | TRANS FAT: 0g | UNSATURATED FAT: 18g | CHOLESTEROL: 71mg | SODIUM: 661mg | CARBOHYDRATES: 39g | FIBER: 2g | SUGAR: 4g | PROTEIN: 21g

Frequently Asked Questions:

Can I make the recipe without alcohol?

Yes, if you prefer not to use white wine, you can substitute it with chicken or vegetable broth to add flavor to the dish.

Can I use a different type of sausage?

Absolutely! If you’re not a fan of spicy Italian sausage, you can use other types of sausage like sweet Italian sausage or even substitute it with diced chicken or tofu for a different variation.

Can I make Drunken Noodles vegetarian or vegan?

Yes, you can modify the recipe to suit a vegetarian or vegan diet. Simply choose a plant-based sausage substitute or use tofu instead of meat, and ensure that the other ingredients are vegan-friendly.

Can I add other vegetables to the dish?

Definitely! Drunken Noodles can be customized with your favorite vegetables. You can add veggies like broccoli, carrots, mushrooms, or snap peas to make it more nutritious and colorful.

Can I adjust the level of spiciness?

Yes, you have control over the spiciness of the dish. You can increase or decrease the amount of red pepper flakes according to your taste preferences. Feel free to experiment and find the perfect level of heat for you.

Can I use a different type of pasta instead of Pappardelle or fettuccine noodles?

Yes, you can use other wide noodles such as wide rice noodles or even linguine if you prefer.

Can I substitute the spicy Italian sausage with another type of meat?

Absolutely! If you don’t prefer spicy Italian sausage, you can substitute it with ground chicken, beef, or tofu for a vegetarian option.

Is the white wine necessary for the recipe, or can I omit it?

The white wine adds flavor to the dish, but if you prefer to omit it, you can substitute it with chicken or vegetable broth for a similar effect.

Can I add other vegetables to the recipe?

Absolutely! Drunken Noodles is a versatile dish, and you can add your favorite vegetables such as broccoli, carrots, or snap peas to enhance the flavor and nutrition.

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