Foodie

Black Pepper Cheddar Bacon Biscuits

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How to make Black Pepper Cheddar Bacon Biscuits Ingredients: 6 slices bacon, diced 4 cups all-purpose flour 1 cup shredded extra-sharp cheddar cheese 1/4 cup chopped fresh parsley leaves 4 teaspoons baking powder 2…
Foodie

Swiss Steak

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How to make Swiss Steak - Swiss steak is a vintage recipe enjoying a resurgence with home cooks. It uses few ingredients and it is easy to put together. But it’s still an elegant meal to serve for special occasions or when company is…
Foodie

Grilled Teriyaki Chicken Kebabs

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How to make Teriyaki Chicken Kebabs - Since it’s warmed up outside, I’m usually grilling something every weekend. It keeps me from turning the oven or stove on in the house, and I just love grilled foods. This past weekend I made these…
Foodie

Chicken And Dumplings

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How to make Chicken And Dumplings Ingredients 4 servings 4 skinless, skinless chicken breasts 1 can of chicken broth 2 cans of cream of chicken, shredded celery chopped carrots 1/2 can peas 1/2 onion bacon, crumbled,…
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Fantastic Taco Casserole

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How to make Fantastic Taco Casserole Ingredients & Instructions For the sauce, in a small bowl, combine the mayonnaise, lime juice and milk; Refrigerate until ready to serve. Ingredients Lime Juice MayonnaiseSauce Milk…
Foodie

Easy Mexican Street Corn

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How to make Easy Mexican Street Corn Ingredients 6 ears of corn, unshelled 6 tsp unsalted butter ¼ cup crumbled Cotija cheese ¼ cup chopped fresh cilantro 2 teaspoons chili powder 2 limes, juiced Instructions: Preheat…