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Black Pepper Cheddar Bacon Biscuits
How to make Black Pepper Cheddar Bacon Biscuits
Ingredients:
6 slices bacon, diced
4 cups all-purpose flour
1 cup shredded extra-sharp cheddar cheese
1/4 cup chopped fresh parsley leaves
4 teaspoons baking powder
2…
Swiss Steak
How to make Swiss Steak
- Swiss steak is a vintage recipe enjoying a resurgence with home cooks. It uses few ingredients and it is easy to put together. But it’s still an elegant meal to serve for special occasions or when company is…
Grilled Teriyaki Chicken Kebabs
How to make Teriyaki Chicken Kebabs
- Since it’s warmed up outside, I’m usually grilling something every weekend. It keeps me from turning the oven or stove on in the house, and I just love grilled foods. This past weekend I made these…
Chicken And Dumplings
How to make Chicken And Dumplings
Ingredients
4 servings
4 skinless, skinless chicken breasts
1 can of chicken broth
2 cans of cream of chicken, shredded celery chopped carrots
1/2 can peas
1/2 onion bacon, crumbled,…
Smothered Chicken With Creamed Spinach, Bacon, Mushroom
How to make Smothered Chicken With Creamed Spinach, Bacon, Mushroom
Ingredients:
½ cup flour
1 tbsp garlic powder
1 tablespoon onion powder
1 tablespoon paprika
1 t poultry seasoning
salt / ground black pepper to taste…
Fantastic Taco Casserole
How to make Fantastic Taco Casserole
Ingredients & Instructions
For the sauce, in a small bowl, combine the mayonnaise, lime juice and milk; Refrigerate until ready to serve.
Ingredients
Lime Juice
MayonnaiseSauce
Milk…
Easy Mexican Street Corn
How to make Easy Mexican Street Corn
Ingredients
6 ears of corn, unshelled
6 tsp unsalted butter
¼ cup crumbled Cotija cheese
¼ cup chopped fresh cilantro
2 teaspoons chili powder
2 limes, juiced
Instructions:
Preheat…