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How to make Dessert Recipe: Classic Lemon Meringue Pie Lemon meringue pie is one of those desserts that really makes us happy. There’s something about the ridiculously light meringue and the sweet and tart lemon filling that picks us…

How to make Peanut Butter No Bake Cookies Ingredients 1/2 cup butter 1 stick 2 cups of sugar 1/2 cup of milk 4 tablespoons of cocoa 1 cup of creamy peanut butter 3 cups of instant oats 2 tsp pure vanilla extract…

How to make French Toast Ingredients: °4 eggs °2/3 cup full fat milk °1/3 cup flour °1/3 cup sugar °1/2 teaspoon vanilla °1/4 teaspoon salt °1/8 teaspoon cinnamon °6 slices thick Texas toast °3 tbsp butter…

How to make Super Nacho Platter Ingredients: °1 tbsp. olive oil °Whole Yellow Onion, diced 2 lbs. °ground beef 1/2 tsp. °chili powder 1/2 tsp. °1/2 teaspoon paprika °cumin 1/4 tsp. °crushed red pepper 1/2 tsp. °salt…

How to make Butter Boiled Corn Ingredients: Four medium-sized corn kernels, I peeled them, threw leaves and umbrellas. One glass of milk. Butter, best use one nice stick. Instructions: Phase 1: Add the pre-determined amount of…

How to make Crock Pot Beef Roast Ingredients : 2 - 2 1/2 lbs. Beef BBQ 1/4 c. Barbecue sauce 1/4 c. Ketchup 2 t. Light Brown Sugar 1/4 apple cider vinegar 1/4 teaspoon. Dry Mustard 1 T. Worcestershire sauce 1/4…

How to make Recipe Italian Cream Cake Ingredients: 5 Large eggs (separate) 1 teaspoon baking soda 2 cups/9 ounces accurate for all purposes) 1 stick (4 ounces) butter (soft) 1/2 cup shortening 2 cups sugar (granules)…

How to make Sloppy Joes Ingredients 1 tbsp butter 1 teaspoon olive oil 1 lb. Minced beef 1/3 chopped green pepper 1/2 large yellow onion chopped 3 garlic cloves, chopped 1 tbsp tomato paste 2/3 cup ketchup 1/3…

How to make Golden Fried Catfish Ingredients 2/3 cup yellow corn flour 1/4 cup all-purpose flour 1 1/2 teaspoons seasoned salt to 2 teaspoons Taste and adjust cornmeal for seasoning 1/2 teaspoon black pepper 1/2 teaspoon…

How to make Pepper Jelly Cream Cheese Appetizer Ingredients 8 ounce Cream Cheese, softened to room temperature ¼ cup Red Pepper Jelly ( I used the Braswell’s brand. Can use green pepper jelly if desired) Pinch of Red Pepper Flakes…