Pizza On Garlic Bread
How to make Pizza On Garlic Bread
8 slices of frozen Texas Toast
8 tbsp Pizza Sauce
2 ounces Pepperoni, or toppings of your choice
2 cups shredded Mozzarella cheese
Preheat the oven to 350*
Spray a cookie tray with nonstick cooking spray
Add a little pizza sauce to each of the slices of texas toast
Place the toppings of your choice, such as pepperoni on top of the pizza sauce
Then place other toppings and the shredded mozzarella cheese on the top of the toppings
Bake at 350* for 5 to 8 minutes
YIELD: 6 SERVING SIZE: 1
Amount Per Serving: CALORIES: 84 | TOTAL FAT: 12g | SATURATED FAT: 8g | TRANS FAT: 4g | CHOLESTEROL: 82mg | SODIUM: 244mg | CARBOHYDRATES: 124g | SUGAR: 8g | PROTEIN: 12g
Frequently Asked Questions:
Can I use a different type of bread for this recipe?
While the recipe suggests using frozen Texas Toast, you can certainly use other types of bread for your pizza.
Regular sliced bread, baguette slices, or even homemade garlic bread can work well as a base for your pizza.
How do I store leftovers?
If you have any leftovers, store them in an airtight container in the refrigerator. When reheating, use the oven or toaster oven to maintain the crispiness of the garlic bread crust.
Can I customize the toppings?
Absolutely! Feel free to get creative with your pizza toppings.
You can add cooked sausage, bell peppers, onions, mushrooms, olives, or any other toppings you prefer.
Can I use different types of cheese?
Yes, you can experiment with different types of cheese.
While the recipe calls for shredded mozzarella, you can try using cheddar, provolone, or a blend of cheeses for a unique flavor.
Can I make this recipe vegetarian or vegan?
To make this recipe vegetarian, skip the pepperoni and opt for veggie toppings like spinach, tomatoes, and artichokes.
For a vegan version, use vegan cheese and choose plant-based toppings that suit your taste.
Can I use fresh garlic bread instead of frozen Texas Toast?
Yes, you can use fresh garlic bread instead of frozen Texas Toast.
Simply prepare your garlic bread with butter and garlic seasoning before adding the pizza toppings.
How do I prevent the pizza from sticking to the cookie tray?
Using nonstick cooking spray on the cookie tray helps prevent the pizza from sticking.
Alternatively, you can use parchment paper or a silicone baking mat for easy removal.
Can I use different pizza sauces for this recipe?
Absolutely! You can use your favorite pizza sauce or experiment with different flavors such as marinara, pesto, or white sauce to customize the taste.
What other toppings can I add besides pepperoni?
You can get creative with toppings! Consider adding ingredients like cooked sausage, bell peppers, onions, mushrooms, black olives, spinach, or pineapple for a variety of flavors.
Can I make a larger batch for a crowd?
Yes, you can easily scale up the recipe to make more pizzas on garlic bread.
Just adjust the quantities of the ingredients accordingly and bake multiple batches if needed.