Foodie

How to make Chicken And Dumplings Ingredients Chicken stew 2 ½ lb whole chicken 6 carrot(s), peeled 1 cup celery, sliced 6 potato(es), medium, with skin 1 cup onion(s) 1 bay leaf 1 sprig rosemary, fresh, fresh 6…

How to make White Almond Wedding Cake Ingredients Basic sponge cake (x2) 200g flour 200g sugar 1 C. teaspoon vanilla extract or 1 sachet of vanilla sugar 1 C. baking powder 4 medium or large eggs 125g unsalted butter…

How to make Pineapple Upside-Down Cake Fudge - We’ve played around before with pineapple upside-down cake, making it a bundt, in miniature versions and even as pancakes. We’ve indulged in every version of fudge we could think of:…

How to make Chocolate Cake Ingredients For the Chocolate Cake: - 2 cups granulated sugar - 1 3/4 cup + 2 Tablespoons all-purpose flour* - 3/4 cup unsweetened cocoa powder - 1 1/2 teaspoons baking powder - 1 1/2 teaspoons…

How to make French Silk Pie Brownies Ingredients: FOR THE BROWNIES: - 1 box (18.3 oz.) fudge brownie mix FOR THE TOPPING: - 1 bar (4 oz.) German chocolate bar, finely chopped - 4 tbsp. ( 1/2 stick) unsalted butter, cubed…

How to make Old-Fashioned Chocolate Fudge Ingredients Softened butter for greasing the pan 3 cups semisweet chocolate chips 1 (14-ounce) can sweetened condensed milk ¼ teaspoon kosher salt 2 teaspoons pure vanilla extract…

How to make Peach Cobbler Cheesecake Cones Ingredients : - 1 lb peaches - 2 cups heavy whipping cream - 1/4 cup sugar - 14 oz sweetened condensed milk - 2 tsp vanilla extract - 1/4 tsp ground cinnamon - 3 graham…

How to make Honey Bun Cheesecake Crumb Crust 2 cups crushed Nilla wafers 5 tbsp butter, melted 1 tsp cinnamon 1 tsp vanilla extract Instructions: Preheat oven to 350°. Mix ingredients well and press into bottom and 1″ up…

How to make 15 Minute Healthy Roasted Chicken and Vegetables Ingredients 2 Chicken Breasts, cut into 1 inch pieces ¾ cup yellow onion, chopped 1 small zucchini, chopped 1 ½ cup multi colored bell peppers, chopped 1 cup…

Healthy and Quick Honey Garlic Shrimp recipe that’s so tasty and easy to make. Ready to serve for a perfect lunch or dinner recipe. They are low in fat gluten-free, and the recipe is made using only 7 ingredients and is ready in under 30…