admin

How to make Capirotada (Mexican Bread Pudding) Ingredients: ▢4 bolillo rolls or French rolls ▢4 1/2 cups water ▢12 ounces piloncillo or 1½ cups packed dark brown sugar ▢4 cinnamon sticks ▢6 whole cloves ▢3 cups shredded…

How to make Tilapia Fish Tacos Ingredients: 1 lb Tilapia fillets 1/2 tsp chili powder 1/2 tsp cumin 1/4 tsp coriander Salt and pepper for seasoning fish 1 tbs olive oil Finely chopped cabbage 12 Corn tortillas…

How to make Tostadas de ceviche de camarón Ingredients: – 3lbs shrimp – 5 limes juice – 3 tomatoes – 1 cilantro -1 red onion – 2 big avocados – 3 spoons of garlic salt – 3 tea spoons of olive oil – 3 tea spoons…

How to make Barbacoa Tacos Ingredients: 1 tablespoon oil 2 pounds chuck roast, fat trimmed and cut into 1-2 inch chunks 1 white onion, diced 4 cloves garlic, chopped 1 tablespoon ground cumin 1 tablespoon oregano 1/2…

How to make Taco Oven Bake Ingredients 1 dozen hard shell taco shells 1 ½ ground beef, browned and drained of fat 1 can rotel, undrained 1 medium onion chopped 1 packet pouch or packet of Taco seasoning 2 cups mexican or…

How to make Chicken And Bacon Brown Sugar Garlic Ingredients 6 chicken breasts, boneless and skinless ⅔ cup dark brown sugar, packed 3 tbsp garlic, freshly minced 12 slices of bacon Salt and pepper to taste Instructions…

How to make Crescent Roll Taco Bake Ingredients ½ cup of water 1 package taco seasoning mix 1 pound lean ground beef 1 cup Cheddar Cheese 2 tubes of Crescent Roll Dough Optional toppings Lettuce, diced tomatoes, sour…

How to make Cornbread Taco Casserole Ingredients 1 pound lean ground beef 1 tbsp olive oil ½ red bell pepper, diced 1 small onion diced 1 tsp garlic, minced 1 tsp chili powder ¼ tsp cayenne pepper Salt and pepper to…

How to make Red Chile Beef and Green Chile Chicken Enchiladas with Rice and Beans Red Chile Beef Enchiladas Ingredients: 3 cups roast beef, shredded 2 tablespoons butter 1 small onion, diced 2 cups grated Mexican Cheese Blend…

How to make Shrimp Tacos With Mango Salsa Ingredients: For The Shrimp: 2 teaspoons olive oil 1 1/4 pounds shrimp peeled, deveined and tails removed chili powder and salt to taste For The Mango Salsa: 1 cup mango finely…